Snickers Blondies are heavenly! These outrageous blondies use a shortbread base that’s filled with Snickers Bars! Absolutely divine! They’re a great way to use up leftover candy, too. Wonderful for holiday baking, tailgating parties, potlucks and backyard barbecues. Also great for sporting events like the Super Bowl, March Madness and…
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Continue ReadingHershey’s Nugget Blondies are chocolaty rich with almonds in the mix. These amazing brownies use a shortbread crust and are filled with Hershey’s Nugget candies for a divine chocolate flavor that will satisfy any sweet tooth craving you have!
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Continue ReadingSwig Cookie Blondies will rock your world. Literally! These fabulous blondies are made with a shortbread crust and topped with a sour cream icing and sprinkles. If you want a rich, decadent and heavenly dessert that will wow your family and friends, this is it! Prepare to salivate over every…
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Continue ReadingChocolate and Vanilla Blondies are rich, decadent and heavenly! These scrumptious bar-type cookies have both chocolate and vanilla chips in a shortbread batter. They’re so delectable that you’ll be swooning over every bite. Great dessert for holiday baking, tailgating parties and sporting events like the Super Bowl, March Madness and…
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Continue ReadingWhite Chocolate Cranberry Shortbread Blondies are luscious and decadent. These amazing blondies include White Chocolate Chips and craisins in a delicious shortbread dough. Great for Christmas cookie baking, Valentine’s Day or any time of the year.
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Continue ReadingHeath Toffee Blondies are devastatingly delicious. Prepare to swoon after one bite of these luscious jewels. These amazing blondies are made with a shortbread dough and are filled with Heath Toffee Bars. They have a rich, chocolaty and toffee flavor. Great for holiday baking, tailgating parties and sporting events like…
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Continue ReadingThese heavenly cookies have a shortbread crust, then their topped with a sour cream frosting which is divine. They’re fabulous for holiday baking or special occasions. You won’t be able to stop eating them once you start!
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Continue ReadingThese spectacular Pumpkin Blondies are filled with butterscotch chips, white chocolate chips, pecans and seasoned with cinnamon, allspice, ginger and nutmeg. They make a fantastic dessert bar for fall baking. They’re also terrific for holidays like Thanksgiving.
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Continue ReadingPeppermint M&M Cookies will rock your world! These delightful peppermint cookies are filled with white peppermint-flavored M&M’s. They make a terrific cookie for Christmas cookie exchanges, holiday baking, Valentine’s Day or the Fourth of July.
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Continue ReadingThese delicious brownies are filled with coconut and macadamia nuts. These use gluten free flour and coconut sugar for a healthier alternative to regular brownies.
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Continue ReadingThese brownies are a sensational and healthier alternative to many brownie recipes. These use gluten free flour, coconut sugar, a healthier chocolate chip, sliced almonds and 90% dark chocolate for a rich, fudgy, chocolate sensation to die for!
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Continue ReadingThese fabulous cookies have triple the chocolate flavor with Ghirardelli chocolate, Hershey’s cocoa and Hershey’s Toll House Chocolate Chunks. Fudgy, gooey and great for holiday baking.
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Continue ReadingThese brownies are double delectable! They use two bags of chocolate chips. One is melted and the other is added to the batter and on top along with macadamia nuts. Rich, decadent, drool-worthy!
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Continue ReadingBlackberry Almond Bars are outrageously delicious! These fabulous bar-type cookies have a shortbread crust, topped with a blackberry preserve filling and sliced almonds. They are melt-in-your-mouth good and irresistible for young and old alike. These are great treats for tailgating parties, potlucks, backyard barbecues and holiday baking.
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Continue ReadingOrange Marmalade Almond Bars are out-of-this-world good! These luscious cookie-type bars have a shortbread crust, an Orange Marmalade filling and topped with sliced almonds. Rich, decadent and amazing. Marvelous for holiday baking.