Lake Charles Dip is a delicious cajun appetizer that includes avocados, tomatoes, hot sauce & Good Seasons Italian seasoning mix. It’s perfect for tailgating or office parties, potlucks or backyard barbecues.
tomatoes
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Baked Parmesan Tomatoes are absolutely mouthwatering. Tomatoes are sprinkled with parmesan cheese, fresh oregano and basil. Then they’re drizzled with olive oil before roasting. This easy and delicious side dish is terrific for company for holidays like Easter, Mother’s Day or Father’s Day. Gluten free.
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This amazing Tex-Mex chili is chocked full of veggies and so perfect for cold, wintery days. It’s hearty, satisfying and delicious comfort food and good for what ails ya! This clean-eating recipe is also healthy, low calorie, gluten free and vegan.
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This delicious one-dish meal is a terrific roasted chicken dinner. It includes sweet potatoes, red potatoes, carrots, asparagus, bell peppers, onions and grape tomatoes along with the chicken. The chicken and vegetables are drizzled with a delicious Herb Vinaigrette. It’s healthy, low calorie, clean eating and gluten free.
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This amazing Ham and Cheese Croissant is filled with ham, Swiss cheese, spinach and tomatoes. It’s cheesy and gooey and rolled up in crescent rolls making it super easy and delicious. It’s terrific for holiday breakfasts like Easter, Mother’s Day or Father’s Day.
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Pizza Soup will rock your world! This fantastic 30-minute soup recipe tastes like eating Pepperoni & Sausage Pizza but in soup form! It includes pizza sauce, tomatoes, mushrooms & bell peppers. Perfect for weeknight dinners or for company. Everyone will want seconds of this terrific soup. Gluten free.
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This fantastic 30-minute one-pan dinner is a delicious Tex-Mex version with pasta. It includes ground beef, gluten free pasta, tomatoes, chilies, corn, black beans, cheese, and taco seasoning. It’s garnished with avocados, sour cream, cheese, olives, tomatoes and cilantro. Wonderful weeknight dinner.
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This amazing 30-minute Tex-Mex entree includes ground beef, rice, pinto beans, chipotle corn, diced tomatoes with green chilies, bell peppers, zucchini and habanero cheese. The toppings make it spectacular! It’s perfect for weeknight meals when you’re short on time. Healthy, clean eating, gluten free.
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This delicious pasta salad includes feta cheese with garlic and herbs, tortellini, pepperoni, olives, bell pepper, tomatoes, broccoli and matchsticks carrots in a zesty Italian seasoning. It’s terrific for potlucks, backyard BBQs, tailgating parties or family reunions.
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This fabulous salad starts with the traditional bacon, lettuce and tomatoes, but adds avocados, shaved parmesan cheese, red onion and homemade gluten free croutons. It’s wonderful served with a creamy Caesar dressing.
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Buttermilk Cucumber Tomato salad is so delightful and refreshing. It uses English cucumbers and Roma tomatoes in a buttermilk and apple cider vinegar dressing. Quick, easy and gluten free. This is a great way to use up garden produce and feed your family a healthy and delicious side dish at…
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This scrumptious salad is chocked full of healthy veggies like avocados, tomatoes, cucumbers, bell pepper rings, celery, matchsticks carrots and lettuce. Grilled chicken and roasted corn provide exciting flavor and texture. It’s the perfect main dish salad when you want a healthy, clean-eating, gluten free recipe.
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This fantastic Tex-Mex entree has chicken, bell peppers, rice, pinto beans, tomatoes with green chilies and pepper Jack cheese. It’s garnished with olives, tomatoes, avocados, cilantro and sour cream. Wonderful one-dish skillet supper that you can have on your table in about an hour. Gluten free.
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Chicken with Mushrooms, Tomatoes and Artichokes is a 30-minute meal that can’t be beat. This lovely skillet supper combines chicken with mushrooms, artichokes, tomatoes and leeks, then it’s garnished with basil and parmesan cheese. This savory and scrumptious meal is healthy, low calorie, gluten free and clean eating. Perfect for…
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This amazing Tex-Mex entree is a one-dish skillet meal with ground beef, tomatoes, corn, pinto beans and cheese. It’s topped with sour cream, tomatoes, olives, cilantro and avocados. Serve with guacamole, salsa or pico de gallo. Gluten free.