Asiago Sun-Dried Tomato Bread is a fantastic bread that’s so easy to make since the ingredients are tossed into a breadmaker! This tasty dinner bread is just what the doctor ordered! It includes asiago cheese, basil, black pepper and reconstituted sun-dried tomatoes for superb flavor and texture.
vital wheat gluten
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This lovely home-baked bread makes a 2-lb. loaf in the breadmaker. It combines seven grain cereal, wheat flour and several herbs for delectable flavor. If you enjoy home-baked bread with your meals or for breakfast, you’ll love this tasty and delicious loaf.
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There’s wonderful whole grain goodness in this two-pound breadmaker loaf. This bread is crunchy from finely diced walnuts and oatmeal. It’s made with healthy ingredients including honey and buttermilk. This homemade bread is terrific served with whipped honey on top. We like it for breakfast or dinner.
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Pineapple Carrot Bread is reminiscent of Carrot Cake with carrots and pineapple, but without the extra sugar and icing on top! This delicious breadmaker bread is marvelous as a dinner bread or for breakfast with Apple Butter or preserves. Tasty homemade bread makes a 2-lb. loaf.
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Whole Wheat No-Knead Bread is a delicious homemade artisan-style bread that you don’t have to knead! This recipe includes provolone cheese, Italian herbs, and 7-grain cereal. It’s a terrific hearty and filling bread to serve with soups and chili. This tasty bread is really easy since you mix the ingredients…
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Buttermilk Wheat Bread is a fantastic dinner bread that’s made in the breadmaker. It uses whole wheat flour, buttermilk, molasses and honey. The bread rises so well because of the addition of Vital Wheat Gluten. It is wonderful comfort food especially when served with soups or chili. We also like…
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This fantastic whole wheat bread recipe is made with oatmeal and walnuts. It’s so quick and easy because it’s made in the breadmaker. This family favorite recipe is terrific for holiday or company meals like Easter, Father’s Day or Mother’s Day.
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Making homemade bread doesn’t have to be difficult, but it is a work of art–especially if you knead your own bread. I have to admit I use the breadmaker more often than not these days because it doesn’t tie up my time as much. But there is nothing quite like…
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Wonderful, savory dinner bread. Recipe originally comes from the back of the box of Red River Cereal. Uses vital wheat gluten in order to get the heavy wheat flour to raise.