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Guacamole, Roasted Red Pepper and Swiss Sandwiches | Can't Stay Out of the Kitchen | fantastic #sandwich featuring homemade #Guacamole, #RoastedRedPeppers & #SwissCheese. Great for #tailgating parties. #TexMex #GuacamoleRoastedRedPepperAndSwissSandwiches

Guacamole, Roasted Red Pepper and Swiss Sandwiches

Teresa Ambra
Guacamole, Roasted Red Pepper and Swiss Sandwiches are heavenly. This fabulous grilled cheese sandwich uses homemade guacamole, roasted red peppers and Swiss cheese. Every bite will have you drooling! This satisfying sandwich is hearty and filling, but so addictive you'll want to eat it often. Terrific for Meatless Mondays too.
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Prep Time 12 minutes
Cook Time 20 minutes
Total Time 32 minutes
Course Sandwiches
Cuisine Tex-Mex
Servings 1
Calories 601 kcal

Equipment

  • 1 large skillet with lid
  • 1 spatula
  • measuring spoons
  • 1 sharp knife to cut roasted red peppers, if necessary
  • measuring cups

Ingredients
  

  • 1/2 cup chunky homemade guacamole
  • 1/8 tsp. ground black pepper to taste
  • 2 slices Swiss cheese or more if desired
  • 1 roasted red pepper slices
  • 2 slices bread or homemade Parmesan Pine Nut Bread
  • 1 tbsp. butter for frying

Instructions
 

  • Melt a tablespoon or so of butter in a cast-iron skillet or other skillet over medium heat.
  • Lay bread pieces on counter.
  • Place Swiss cheese over top of each piece.
  • Sprinkle with pepper.
  • Spoon guacamole on one piece of the bread.
  • Top with drained, roasted red pepper slices.
  • Invert remaining piece of bread so cheese is on top of the roasted red pepper.
  • Grill sandwich in skillet about 5-10 minutes, covered, before flipping sandwich over and grilling the other side.
  • Do not use high heat or bread will scorch.

Notes

NOTE: If the cheese hasn’t melted to your satisfaction, place sandwich on a microwavable plate and microwave 15 seconds or so until cheese melts adequately.
 
NOTE: You can locate my recipe for Chunky Homemade Guacamole, here.
 
NOTE: A sturdy Artisan type bread is preferred in the recipe. Regular white bread is too flimsy.
 
© Can’t Stay Out of the Kitchen

Nutrition

Calories: 601kcalCarbohydrates: 40gProtein: 18gFat: 44gSaturated Fat: 17gPolyunsaturated Fat: 4gMonounsaturated Fat: 18gTrans Fat: 1gCholesterol: 63mgSodium: 938mgPotassium: 775mgFiber: 11gSugar: 4gVitamin A: 1031IUVitamin C: 30mgCalcium: 409mgIron: 3mg
Keyword avocados, cheese, guacamole, main dish, roasted red bell peppers, sandwiches
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