Go Back
–+ servings
Salad Greens with Berries, Cashews and Goat Cheese | Can't Stay Out of the Kitchen | This phenomenal tossed #salad includes #strawberries, #pineapple, #cashews #blueberries, #raspberries, #blackberries & #goatcheese. Terrific for company or #holiday dinners like #Easter, #MothersDay or #FathersDay.

Salad Greens with Berries, Cashews and Goat Cheese

Teresa Ambra
This phenomenal tossed green salad is filled with savory flavors from the cashews, goat cheese and croutons, and sweet flavors from 5 different fruits. It's terrific for company or holiday dinners like Easter, Mother's Day or Father's Day. Gluten free.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 25 minutes
Total Time 25 minutes
Course Salads and Salad Dressings, Side Dish
Cuisine American
Servings 10
Calories 310 kcal

Equipment

  • 1 large salad bowl with tongs
  • 1 sharp knife to cut fruit
  • 1 cutting board
  • measuring cups

Ingredients
  

  • 12 oz. bag Dole Butter Bliss lettuce (two six-ounce bags)
  • 5 oz. bag baby spinach stems removed
  • 1 cup cashews
  • 1 cup blueberries washed and patted dry
  • 1 cup blackberries washed and patted dry
  • 1 cup raspberries washed and patted dry
  • 1 cup strawberries washed, sliced
  • 1/2 fresh pineapple cut in small bite-sized pieces
  • 6 oz. goat cheese crumbled
  • 1 cup Texas Toast croutons if desired
  • 1 1/4 cups homemade poppyseed dressing if desired

Instructions
 

  • Layer ingredients in order listed in large salad bowl or Tupperware bowl except for Texas Toast croutons.
  • Refrigerate, until ready to serve.
  • Toss salad ingredients and serve with the dressing of your choice.
  • Add croutons and serve.

Notes

© Can’t Stay Out of the Kitchen

Nutrition

Calories: 310kcalCarbohydrates: 26gProtein: 8gFat: 21gSaturated Fat: 5gPolyunsaturated Fat: 7gMonounsaturated Fat: 6gCholesterol: 21mgSodium: 365mgPotassium: 388mgFiber: 4gSugar: 16gVitamin A: 2722IUVitamin C: 43mgCalcium: 76mgIron: 3mg
Keyword blackberries, blueberries, cheese, gluten free, pineapple, raspberries, salad, side dish, strawberries
Tried this recipe?Let us know how it was!