Pamper yourself with a batch of these easy, six-ingredient Snickers Ooey Gooey Bars! These delectable brownies include a cheesecake layer and they're topped with Snickers Bars so they have that luscious chocolate and Peanut Butter flavor everyone loves. Marvelous for tailgating parties, potlucks or a Christmas Cookie Exchange. Prepare to swoon over every bite!
1/2cupsalted buttermelted (1 stick) or unsalted butter
8oz. pkg.cream cheesesoftened
1lb. boxpowdered sugar(if purchasing a two-pound bag, weigh sugar on scale)
2cupschopped Snickers Bars(measure after chopping)
Instructions
Mix together cake mix, butter and one egg in a large mixing bowl.
Pat the mixture in the bottom of a greased 9 x 13” glass baking dish.
Mix remaining two eggs, cream cheese and a one-pound box of powdered sugar together in a separate mixing bowl with electric mixer.
(If the powdered sugar comes in a two-pound bag, weigh the sugar on kitchen scale to get exactly one pound).
Beat until smooth and pour over crust mixture.
Unwrap Snickers bars; chop on cutting board; measure after chopping.
Sprinkle chopped Snickers Bars over top, spreading evenly.
Bake at 350° for 40-45 minutes, or until mixture is set on top and not wiggly.
Notes
NOTE: For easier cutting, refrigerate bars a few hours before cutting.NOTE: About 32 fun-size bars = 2 cups chopped Snickers Bars.NOTE: I sprinkle a little bit of flour over top of the crust layer to spread the mixture in the pan without sticking to my hands.