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Cabbage Kielbasa Skillet

Teresa Ambra
Cabbage Kielbasa Skillet is a wonderfully easy skillet supper recipe that's ready to eat in less than 30 minutes! This one includes several colors of bell peppers and red onion along with a cole slaw mix and a healthy smoked sausage. If you enjoy old-world German-Style recipes with cabbage or sauerkraut along with sausage or kielbasa, this one is mouthwatering and irresistible. Gluten free.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Pork Main Dish
Cuisine German
Servings 6
Calories 334 kcal

Equipment

  • 1 12 or 14-inch skillet
  • 1 sharp knife to cut vegetables and meat
  • 1 cutting board
  • 1 plastic spatula or wooden spoon
  • measuring cups
  • measuring spoons

Ingredients
  

  • 1 large red onion thinly sliced and separated into rings
  • 1 large red bell pepper seeded and julienned
  • 1 large yellow bell pepper seeded and julienned
  • 1 large green bell pepper seeded and julienned
  • 2 tbsp. salted butter
  • 1 lb. smoked kielbasa or Polish sausage, cut into 1/4-inch slices
  • 1 lb. cole slaw mix did red cabbage and carrots
  • 1/2 cup chicken broth
  • 1 tsp. garlic powder
  • 1/2 tsp. ground black pepper

Instructions
 

  • In a very large skillet, melt butter.
  • Add red onion and bell peppers and sauté a few minutes until vegetables are tender.
  • Sprinkle with garlic powder and black pepper.
  • Add chicken broth.
  • Stir in kielbasa and cole slaw mix.
  • Cook until heated through about 5-6 minutes. 

Notes

Recipe adapted from Taste of Home.
 
© Can’t Stay Out of the Kitchen

Nutrition

Calories: 334kcalCarbohydrates: 13gProtein: 13gFat: 26gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gTrans Fat: 0.2gCholesterol: 64mgSodium: 784mgPotassium: 526mgFiber: 4gSugar: 5gVitamin A: 1219IUVitamin C: 144mgCalcium: 56mgIron: 2mg
Keyword 30-minute meal, bell peppers, cabbage, kielbasa, main dish, one-dish dinner, pork, smoked sausage
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