Easy Grilled Chicken
This quick and easy 3-ingredient recipe is great for backyard barbecues. Use your favorite Homemade or store-bought barbecue sauce and enjoy this delicious chicken dish. Gluten free.
Ingredients
- Skinless chicken pieces: breasts thighs
- Seasoning salt such as Accent Lawry's or Nature's Seasonings
- Homemade Kansas City Style Barbecue Sauce or other gluten free BBQ sauce; if not gluten intolerant, use Sweet Baby Ray’s Honey BBQ Sauce or KC Masterpiece Original BBQ Sauce
Instructions
- Season both sides of chicken pieces with seasoning.
- Cook on preheated grill at about 350° until one side starts to brown.
- Turn chicken pieces over and cook until done.
- Baste top of chicken pieces with Homemade Kansas City Style Barbecue Sauce or your favorite BBQ sauce.
- At this point watch chicken pieces closely for burning as the sauce tends to want to burn.
- You may need to turn down the grill.
- It takes 30-45 minutes to cook bone-in chicken to proper internal temperature.
- Check with meat thermometer.
- Baste chicken pieces with more sauce before removing them from the grill.
- Serve hot.
Notes
NOTE: If you want to keep this recipe gluten free, you'll have to locate a BBQ sauce without gluten at a specialty store like Trader Joe's, Whole Foods Market or Sprouts. Or use a homemade recipe.
NOTE: Any kind of BBQ sauce will work including homemade recipes.
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