Homemade Taco Seasoning
Teresa Ambra
Homemade Taco Seasoning is a delightfully quick and easy way to make up Taco Seasoning especially if you don't have Taco Seasoning packets on hand. It's also a healthy alternative to Taco Seasoning packets that include MSG, sugar, preservatives or fillers! I use it for every Tex-Mex recipe that calls for a Taco Seasoning packet. Gluten Free and vegan.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Seasonings
Cuisine Tex-Mex
Servings 1 packet
Calories 104 kcal
measuring spoons
1 small bowl
1 tbsp. chili powder 1/4 tsp. garlic powder 1/4 tsp. onion powder 1/4 tsp. crushed red pepper flakes 1/4 tsp. dried oregano 1/2 tsp. paprika 1 1/2 tsp. ground cumin 1 tsp. sea salt 1 tsp. ground black pepper
In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper.
Stir well to combine.
Use it to take the place of one Taco Seasoning packet from the store.
Store in an airtight container if not using immediately.
NOTE: This recipe is equal to one Taco Seasoning packet.
Recipe adapted from All Recipes .
© Can’t Stay Out of the Kitchen
Calories: 104 kcal Carbohydrates: 18 g Protein: 5 g Fat: 4 g Saturated Fat: 1 g Polyunsaturated Fat: 2 g Monounsaturated Fat: 2 g Sodium: 2190 mg Potassium: 609 mg Fiber: 9 g Sugar: 2 g Vitamin A: 6103 IU Vitamin C: 1 mg Calcium: 176 mg Iron: 9 mg
Keyword homemade taco seasoning, taco seasoning, Tex Mex