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Cauliflower Au Gratin | Can't Stay Out of the Kitchen | the most incredibly easy 4-ingredient #SideDish #recipe ever! So cheesy & delicious. Terrific for #Thanksgiving, #Christmas or regular dinner menus. #cauliflower #CheddarCheese #RitzCrackers #4IngredientRecipe #CauliflowerAuGratin

Cauliflower Au Gratin

Teresa Ambra
Cauliflower Au Gratin is a fantastic side dish for company dinners or holidays like Thanksgiving or Christmas. This incredibly easy four-ingredient recipe can be whipped up quickly and is so easy even a child can make it. If you enjoy cauliflower, this recipe is a great "go-to" recipe when you need something on the spur of the moment.
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Side Dish, Vegetable
Cuisine American
Servings 15
Calories 108 kcal

Equipment

  • 1 9x13" glass baking dish or 3-quart casserole dish
  • 1 large mixing bowl
  • 1 wooden spoon
  • measuring cups
  • 1 microwave oven
  • 1 Rolling Pin to crush crackers (or crush crackers in your hands)

Ingredients
  

  • 48 oz. frozen cauliflower florets (3 pounds)
  • 10-3/4 oz. can condensed cream of chicken soup undiluted
  • 2 cups cheddar cheese shredded
  • 1 cup Ritz crackers crushed

Instructions
 

  • Microwave cauliflower in microwave oven according to package directions; drain.
  • Pour cooked cauliflower into a large mixing bowl.
  • Add soup and cheese and stir to combine.
  • Pour into a greased 3-quart baking dish.
  • Sprinkle crushed Ritz crackers over top.
  • Bake about 30-40 minutes at 350°, or until casserole is cooked through and crackers are lightly browned on top.

Notes

NOTE: I used a 9x13” glass baking dish.
 
NOTE: I cooked each package of cauliflower in the bags in the microwave oven for about five minutes (total of 15 minutes) before using in this recipe.
 
© Can’t Stay Out of the Kitchen

Nutrition

Calories: 108kcalCarbohydrates: 8gProtein: 6gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.04gCholesterol: 15mgSodium: 194mgPotassium: 290mgFiber: 2gSugar: 2gVitamin A: 160IUVitamin C: 44mgCalcium: 133mgIron: 1mg
Keyword casserole, cauliflower, cheese, side dish, vegetable
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