Morning Glory Muffins

Teresa Ambra

Morning Glory Muffins are absolutely spectacular! These delectable muffins are filled with carrots, pineapple, coconut, raisins, apples, and pecans and taste absolutely A-M-A-Z-I-N-G!!! Terrific for week end, company or holiday breakfasts. These fruity and crunchy muffins are so drool-worthy you'll swoon from the first bite.

4 from 6 votes

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Prep Time 30

Cook Time 25

Total Time 55

Course Breads, Rolls and Muffins, Breakfast

Cuisine American

Servings

Calories 126 kcal

Equipment

2 24-tin miniature muffin pans
1 large mixing bowl
1 whisk
1 wooden spoon
measuring cups
measuring spoons
1 sharp knife to cut or pare vegetables or fruit
1 nut chopper if nuts are not previously chopped

Ingredients

1 1/2 cups granulated sugar
3 to 3 1/2 cups UNBLEACHED all-purpose flour bleached flour toughens baked goods
1 tbsp. cinnamon
2 tsp. baking powder
2 tsp. baking soda
1/2 tsp. salt
1/2 cup coconut
1/2 cup raisins golden are a nice touch
1 large Gala Apple peeled
8 oz. can crushed pineapple drained
2 cups carrots grated
1/2 cup pecans or walnuts, chopped (measure after chopping)
3 large eggs
1 cup canola oil or avocado oil
2 tsp. vanilla extract

Instructions

In a large mixing bowl, whisk eggs, oil, vanilla, sugar, cinnamon, baking powder, baking soda and salt.
With a wooden spoon, stir in flour, coconut, raisins, apples, pineapple, carrots and nuts.
Stir gently to combine but don’t overmix.
Fill greased miniature muffin tins almost to the top.
Bake at 425 for 5 minutes.
Reduce heat to 350° and bake an additional 10-15 minutes or until done.
Test with a toothpick to determine doneness.
Cool in pan 10 minutes.
Turn out onto rack.
Best if allowed to ripen 24 hours.
Freezes well.

Notes

NOTE: These muffins are very dense because of the amount of fruit included in the batter. I used 3 cups flour, but the muffins need another ½ cup or so more of flour to raise and not fall flat.

**Recipe source: The Christian Bed and Breakfast Cookbook.**

Nutrition

Calories: 126kcalCarbohydrates: 17gProtein: 2gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.02gCholesterol: 12mgSodium: 107mgPotassium: 63mgFiber: 1gSugar: 8gVitamin A: 914IUVitamin C: 1mgCalcium: 22mgIron: 1mg

Keyword apples, breakfast, brunch, carrots, cinnamon, coconut, muffins, pineapple, raisins, walnuts

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