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Sausage Apple Supper

Teresa Ambra
If you enjoy old-world recipes with smoked sausage or kielbasa, sauerkraut and apples, this quick and easy main dish is for you! This recipe is made with 100% beef and is ready to eat in about 30 minutes. It also includes potatoes, making it especially hearty, filling and satisfying. If you need a snappy dinner idea because of sports practices or lengthy office meetings, Sausage Apple Supper is fantastic. Gluten free.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Beef, Main Dish
Cuisine German
Servings 6
Calories 473 kcal

Equipment

  • 1 large 12- or 14-inch skillet with lid
  • 1 sharp knife
  • 1 cutting board
  • measuring cups
  • measuring spoons
  • 1 colander

Ingredients
  

  • 1 lb. beef kielbasa or smoked sausage, cut in 1/4-inch pieces
  • 1 medium Vidalia onion coarsely chopped (a sweet onion)
  • 1 tsp. salted butter (teaspoon not tablespoon)
  • 32 oz. jar sauerkraut rinsed well and drained
  • 2 lbs. Yukon gold potatoes peeled and chunked (or unpeeled red potatoes, chunked)
  • 2 large Honey Crisp apples or 3 medium Gala apples, cored and sliced in 1/4-inch wedges
  • 1 cup apple juice
  • 1/4 tsp. sea salt
  • 1/4 tsp. ground black pepper

Instructions
 

  • In a large skillet, over medium heat, sauté sausage and onion in butter.
  • Sauté a minute or two until onions are tender.
  • Top with the sauerkraut, potatoes and apples.
  • Add the apple juice, salt and pepper.
  • Stir well to combine.
  • Bring ingredients to a boil.
  • Reduce heat; cover skillet and simmer for 18-20 minutes, or until potatoes are fork tender. 

Notes

Recipe adapted from Taste of Home.
 
NOTE: Taste of Home no longer has a search engine that allows you to search recipes by title. Most of the time, you have to weed through thousands of recipes in collections. If any link is to be found, I find direct links through google, not their own website. I could not locate a direct page for this recipe. But it is in the cookbook noted above.
 
© Can’t Stay Out of the Kitchen

Nutrition

Calories: 473kcalCarbohydrates: 53gProtein: 16gFat: 23gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gTrans Fat: 0.03gCholesterol: 55mgSodium: 1762mgPotassium: 1263mgFiber: 10gSugar: 18gVitamin A: 93IUVitamin C: 59mgCalcium: 93mgIron: 5mg
Keyword 30-minute meal, apples, beef, kielbasa, main dish, potatoes, sauerkraut, smoked sausage
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