Snickers Bar Blondies
Teresa Ambra
These fantastic brownies are filled with Snickers Bars so they're filled with chocolate, caramel and peanut butter in every bite. Amazing.
Prep Time 25 minutes mins
Cook Time 30 minutes mins
Total Time 55 minutes mins
Course Cookies, Brownies and Bars
Cuisine American
- 1/2 cup unsalted butter softened (1 stick)
- 3/4 cup sugar
- 3/4 cup brown sugar packed
- 2 large eggs
- 2 tsp. vanilla extract
- 1 1/2 cups Gold Medal UNBLEACHED all-purpose flour bleached flour leaves cookies tough
- 1 tsp. baking powder
- 1/2 tsp. salt
- 3 cups mini Snickers Bars coarsely chopped (or unwrapped Snickers Bites)
Unwrap all of the mini Snickers Bars and coarsely chop as desired.
Set aside in bowl while mixing blondie batter.
In a mixing bowl, cream butter, sugars, eggs, vanilla, baking powder and salt, and mix well.
Stir in unbleached flour and chopped Snickers Bars with a wooden spoon.
Spread into greased 9x13” glass baking dish.
Bake at 350° for 25-30 minutes or until golden brown.
Cool and cut into squares.
NOTE: Snickers now makes bags of unwrapped Snickers Miniature Bites which are really easy to use for this recipe.
NOTE: This is a great way to use up leftover Halloween candy.
© Can’t Stay Out of the Kitchen
Keyword brownie, chocolate, chocolate dessert, cookie, dessert, Snickers Bars