Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Cheese Bread

Teresa Ambra

I have a delightful recipe for you today–Cheese Bread. It’s a quick and easy bread recipe. It’s a great side for soups, salads, or main dishes of any kind, including pasta. This tasty bread has only 7 ingredients. Since it starts with Bisquick it’s incredibly easy. Add melted butter, milk, an egg, cheese, parsley and onions and that’s it! I usually make this recipe in a round 9″ round baking dish. But I’ve also doubled the recipe for a 9×13″ baking dish. It comes out very nicely either way. We served it as both a lunch and a dinner bread.

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I found this recipe in a local magazine as it was reprinted from an area church cookbook. I loved the ease of this recipe. If you want to be adventurous you can add additional seasonings or spices to amp up the flavors. That’s what I did when I made an Herbed Cheese Bread.  Although for a bread lover like myself, I really enjoyed it pretty close to the way it was written. I used fresh parsley since I had it on hand. I’m sure other fresh herbs like dill weed, thyme, rosemary, marjoram and even sage would work in this recipe.

I was making a meal for someone in August and included Cheese Bread as a side. I nibbled on the crumbs and enjoyed it so much I made the bread again a couple of days later for for a pool party we were having right before Labor Day. That time I got to enjoy several pieces. Yum. This recipe is so quick to prepare. I suppose that’s why I like it so much. Whether I made a single batch or a double batch, this recipe was oven ready in 10 minutes!

If you want a quick and easy bread recipe, Cheese Bread is the one to try.  You can make it up for lunch or dinner. You will probably have all the ingredients on hand. It not only tastes great, but it’s also economical for those trying to stay within a small budget. For those of you who are bread lovers, like me, you will find yourself going back for another slice, or two. 🙂

This bread was featured on Recipe Lion, here.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Cheese Bread is a quick and easy recipe. It’s great as a side for any main dish meal.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Cheese Bread is not only delicious, it’s economical to make, too.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

I love a piece of bread along side soups and salads.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

This is a terrific bread to serve for holiday meals like Easter or Mother’s Day.

Here’s what I did.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

I used these ingredients, plus fresh parsley.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Beat an egg in a mixing bowl. Add milk and stir to combine.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Add Bisquick, 1/2 cup cheese, parsley and onions.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Grease a 9″ round cake dish or tart dish. Spread ingredients into prepared dish.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Sprinkle remaining cheese over top. Drizzle melted butter evenly over the surface.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #breadCheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Bake at 350 for 25-30 minutes or until lightly browned.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Cheese Bread is a great side to take to potlucks or family get-togethers.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

If you enjoy dinner breads with pasta, this is a great one to try.

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

We loved how easy this recipe came together.

Here’s the recipe.

CHEESE BREAD

(Recipe adapted from First United Methodist Church, Let the Son Shine In, cookbook, Waxahachie, TX; source: adapted from Living Magazine, November/December 2012)

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Cheese Bread

Teresa Ambra
Tasty dinner bread that's so quick and easy to make because it begins with Bisquick! This economical 7-ingredient recipe uses ingredients you probably already have on hand. It's terrific for company or holiday dinners like Easter or Mother's Day.
3.17 from 12 votes
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Breads, Rolls and Muffins, Breakfast
Cuisine American
Servings 8
Calories 231 kcal

Equipment

  • 1 9" round baking dish
  • 1 mixing bowl
  • measuring cups
  • measuring spoons
  • 1 sharp knife to cut vegetables
  • 1 whisk

Ingredients
  

  • 1/2 cup 2% milk
  • 1 large egg beaten
  • 1 1/2 cups Bisquick baking mix
  • 2 tbsp. parsley fresh and chopped
  • 1 tbsp. red onion finely diced
  • 1 cup Colby Jack cheese or Cheddar cheese, shredded, divided use
  • 1/4 cup unsalted butter melted (1/2 stick)

Instructions
 

  • Grease a 9” round baking dish.
  • Whisk egg with milk.
  • Add Bisquick, parsley, onion, and ½ cup cheese and stir to combine.
  • Spread mixture into prepared baking dish.
  • Sprinkle remaining ½ cup cheese over top.
  • Drizzle melted butter over all.
  • Bake at 350° for 25-30 minutes or until golden brown.

Notes

NOTE: This recipe would also be good with the addition of other fresh herbs like dill weed, thyme, rosemary or marjoram.
 
NOTE: Use 1 heaping teaspoon dried parsley if you don't have fresh parsley.
 
Recipe adapted from Living Magazine, November/December 2012.
 
© Can’t Stay Out of the Kitchen

Nutrition

Calories: 231kcalCarbohydrates: 16gProtein: 7gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.2gCholesterol: 56mgSodium: 405mgPotassium: 112mgFiber: 1gSugar: 4gVitamin A: 702IUVitamin C: 5mgCalcium: 182mgIron: 1mg
Keyword bread, breakfast, cheese
Tried this recipe?Let us know how it was!

 

[b]Cheese Bread[/b]
 
Recipe Type: Breads, Rolls and Muffins
Cuisine: American
Author: Teresa Ambra adapted from First United Methodist Church, Let the Son Shine In, cookbook, Waxahachie, TX; source: adapted from [url href=”http://living-magazine.com/LM_Intro.html” target=”_blank” title=”living magazine”]Living Magazine[/url], November/December 2012
Prep time:
Cook time:
Total time:
Serves: 8
Tasty dinner bread that’s so quick and easy to make because it begins with [url href=”http://www.bettycrocker.com/products/bisquick?nicam5=vanityurl_web_bisquick” target=”_blank” title=”bisquick”]Bisquick[/url]! This economical recipe uses ingredients you probably already have on hand.
Ingredients
  • ½ cup milk
  • 1 egg, beaten
  • 1 ½ cups [url href=”http://www.bettycrocker.com/products/bisquick?nicam5=vanityurl_web_bisquick” target=”_blank” title=”bisquick”]Bisquick[/url] baking mix
  • 2 tbsp. chopped, fresh parsley
  • 1 tbsp. finely diced red onion
  • 1 cup shredded Colby Jack or Cheddar cheese, divided use
  • ¼ cup (1/2 stick) unsalted butter, melted
Instructions
  1. Grease a 9” round baking dish.
  2. Mix egg with milk.
  3. Add Bisquick, parsley, onion, and ½ cup cheese and stir to combine.
  4. Spread mixture into prepared baking dish.
  5. Sprinkle remaining ½ cup cheese over top.
  6. Drizzle melted butter over all.
  7. Bake at 350° for 25-30 minutes or until golden brown.
 
Notes
This recipe would also be good with the addition of other fresh herbs like dill weed, thyme, rosemary or marjoram.[br][br]Use 1 heaping teaspoon dried parsley if you don’t have fresh parsley.
Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

We really enjoyed Cheese Bread and think you will, too!

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Doesn’t Cheese Bread look wonderful?

Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Cheese Bread is great for company dinners, too.

You may also enjoy these delicious recipes!

Bacon Cheddar Biscuits

Bacon Cheddar Biscuits | Can't Stay Out of the Kitchen | absolutely the BEST #Biscuits ever! These are so mouthwatering you'll have a hard time not gorging yourself! Terrific for dinner or for a weekend or #holiday #breakfast. #Bacon #Chives #CheddarCheese #BaconCheddarBiscuits #BaconBiscuits #Pork #Easter #EasterSideDish #MothersDay #MothersDaySideDish #FathersDay #FathersDaySideDish

Cheddar Cheese Biscuits

Cheddar Cheese Biscuits | Can't Stay Out of the Kitchen | these fluffy & delicious #biscuits include #chives & #CheddarCheese to bump up the flavor from regular biscuits. They're wonderful for #breakfast, lunch or dinner! They pair perfectly with soup or chili, but are also good with preserves spread over top for morning menus. #Thanksgiving #Christmas #HomemadeBiscuits #CheddarCheeseBiscuits

Cheese ‘n Onion Bread

Cheese 'N Onion Bread | Can't Stay Out of the Kitchen | this savory #HomemadeBread is delightful for dinner. It's made with #CheddarCheese & dehydrated onions. It's so easy since it's made in the #breadmaker. #bread #BreadmakerBread #CheeseNOnionBread
Cheese Bread | Can't Stay Out of the Kitchen | this simple 7-ingredient #recipe is terrific for lunch or dinner. It's so easy since it starts with #Bisquick. #cheese #CheddarCheese #EasyBreadRecipe #Easter #MothersDay #EasterSideDish #MothersDaySideDish #CheeseBread #bread

Cheese Bread

Teresa Ambra
Tasty dinner bread that’s so quick and easy to make because it begins with Bisquick! This economical 7-ingredient recipe uses ingredients you probably already have on hand. It’s terrific for company or holiday dinners like Easter or Mother’s Day.
3.17 from 12 votes
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Breads, Rolls and Muffins, Breakfast
Cuisine American
Servings 8
Calories 231 kcal

Equipment

  • 1 9" round baking dish
  • 1 mixing bowl
  • measuring cups
  • measuring spoons
  • 1 sharp knife to cut vegetables
  • 1 whisk

Ingredients
  

  • 1/2 cup 2% milk
  • 1 large egg beaten
  • 1 1/2 cups Bisquick baking mix
  • 2 tbsp. parsley fresh and chopped
  • 1 tbsp. red onion finely diced
  • 1 cup Colby Jack cheese or Cheddar cheese, shredded, divided use
  • 1/4 cup unsalted butter melted (1/2 stick)

Instructions
 

  • Grease a 9” round baking dish.
  • Whisk egg with milk.
  • Add Bisquick, parsley, onion, and ½ cup cheese and stir to combine.
  • Spread mixture into prepared baking dish.
  • Sprinkle remaining ½ cup cheese over top.
  • Drizzle melted butter over all.
  • Bake at 350° for 25-30 minutes or until golden brown.

Notes

NOTE: This recipe would also be good with the addition of other fresh herbs like dill weed, thyme, rosemary or marjoram.
 
NOTE: Use 1 heaping teaspoon dried parsley if you don’t have fresh parsley.
 
Recipe adapted from Living Magazine, November/December 2012.
 
© Can’t Stay Out of the Kitchen

Nutrition

Calories: 231kcalCarbohydrates: 16gProtein: 7gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.2gCholesterol: 56mgSodium: 405mgPotassium: 112mgFiber: 1gSugar: 4gVitamin A: 702IUVitamin C: 5mgCalcium: 182mgIron: 1mg
Keyword bread, breakfast, cheese
Tried this recipe?Let us know how it was!

28 Comments

  • Gilda

    January 29, 2022 at 1:29 pm

    Wonderful!!! Wonderful!!! Wonderful!!!

    1. Teresa

      January 31, 2022 at 7:57 am

      Thank you. It certainly is an easy recipe.

  • Kristie

    December 9, 2019 at 11:15 am

    I am thrilled to find this cheese bread recipe! I had this years ago, but it got left behind and I’ve been searching for it ever since. I even contacted Bisquick/Betty Crocker people and they’d never heard of it. I LOVE this bread. THANK YOU SO MUCH for posting this. I cannot wait to make this and sink my teeth into! YUMMM!

    1. Teresa

      December 9, 2019 at 11:25 am

      Hi, Kristie, so glad you want to make this recipe. It’s so easy and delicious.

    2. Deb

      December 17, 2019 at 6:59 pm

      Could these be made in muffin tins?

      1. Teresa

        December 18, 2019 at 12:55 pm

        Hi, Deb, see my answer via email.

  • Jan

    June 15, 2018 at 9:43 am

    Could this be doubled a baked in a 9 x 13 pan?

    1. Teresa

      June 16, 2018 at 6:47 am

      Yes, you probably can but you will definitely have to adjust the time longer. Hope it turns out well, Jan.

    2. Karen

      August 26, 2018 at 12:01 pm

      I made this recipe as written in a 7 x 11-inch baking dish, so doubled might be too much for a 9 x 13.

      1. Teresa

        August 26, 2018 at 2:06 pm

        Thanks for the info, Karen.

  • Pat

    October 16, 2017 at 2:18 pm

    It was annoying not to be able to easily get to the recipe. Why all the verbiage and demo before the recipe

    1. Teresa

      October 16, 2017 at 2:29 pm

      Hi Pat, sorry you don’t like all the intro before the recipe. I patterned my blog 5 1/2 years ago after the Pioneer Woman’s blog so it has a step-by-step how to make it section for all those who are not familiar with cooking. I’ve kept that format because it works well for most blog followers. Enjoy the recipe. Have a great week.

      1. P. J. Keenum

        January 26, 2018 at 2:52 pm

        Teresa, I like seeing the different steps with photos. Thank you,

        1. Teresa

          January 27, 2018 at 12:22 pm

          Hi, P.J. So glad you like seeing the pictures. While I design those for novice cooks, even those who’ve cooked for awhile like to see the consistency of the dough/batter in many recipes. Thanks for stopping by and letting me know.

        2. Thahab mustafa

          September 15, 2018 at 12:18 am

          Yes love the pictures , and all your recipes! Thank you

          1. Teresa

            September 15, 2018 at 6:29 am

            Thanks, Thahab. Have a great weekend.

  • Mary

    March 31, 2017 at 10:41 am

    I will have to try this, it looks delicious M

    1. Teresa

      April 1, 2017 at 1:30 pm

      Hi, Mary, I really enjoyed this bread. It’s almost like biscuits. We enjoyed the texture.

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  • NancyC

    October 8, 2014 at 8:21 am

    Yum! This looks so good, Teresa!

    1. Teresa

      October 8, 2014 at 9:42 am

      Thank you, Nancy, it did turn out well. Thanks for stopping by.

  • Shari Kelley

    October 7, 2014 at 12:49 pm

    Looks so delicious, Teresa! Cheese + Bread = Heaven!:)

    1. Teresa

      October 7, 2014 at 2:09 pm

      You got that right, Shari! I love bread, too. Thanks for stopping by. Hey, how is your baking business going?

  • Rae Harper

    October 7, 2014 at 8:17 am

    I enjoy receiving your recipe even though I’ve not had a chance to try any.Please change my email address to:

    cinnabuns50@gmail.com

    Thank you,

    Rae Harper

    1. Teresa

      October 7, 2014 at 10:25 am

      Rae, cinnabuns50@gmail.com is the address I currently show you’re receiving email for this blog. Are you getting duplicates going to another email address? I checked crharpe2@gmail.com and I don’t show any emails for that address. Let me know what I need to do.

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