Cracked Out Bacon Turkey Rollups
These amazing appetizers use nitrate- and preservative-free bacon and turkey, cream cheese, cheddar cheese & homemade Ranch dressing mix. The flavor is awesome. Perfect for tailgating parties.
Ingredients
- 12 oz. cream cheese softened
- 3-4 tbsp. homemade ranch dressing mix or from a packet of dry Ranch dressing mix (start with 3 and add an additional tablespoon to taste, if desired)
- 1 1/2 cups sharp cheddar cheese shredded
- 1 to 1 1/4 cups plain Greek yogurt (as needed)
- 3-4 green onions sliced
- 10-12 slices bacon cooked and crumbled (I used uncured, nitrate free bacon)
- 1 lb. deli turkey thinly sliced (I used nitrate and preservative free turkey)
- 6 Garden Spinach Wraps (15-oz. pkg.)
Instructions
- Soften cream cheese.
- Cream with an electric mixer until creamy.
- Add Greek yogurt and cream again.
- Stir in ranch dressing mix, cheese, green onions, and bacon until combined.
- Add additional Greek yogurt if necessary to make of spreading consistency.
- Spread about 1/3 to ½ cup bacon mixture evenly on top of each wrap.
- Lay 3-4 slices turkey breast on top of the bacon-cheese mixture.
- Roll wraps up tightly but carefully so they don’t tear.
- Refrigerate until ready to serve.
- Cut off ends and cut into 1-inch slices.
Notes
Nutrition
Calories: 161kcalCarbohydrates: 7gProtein: 10gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 32mgSodium: 467mgPotassium: 80mgFiber: 1gSugar: 1gVitamin A: 250IUVitamin C: 0.8mgCalcium: 80mgIron: 0.9mg
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