Easy Slow Cooker Pot Roast
Teresa Ambra
Marvelous 4-ingredient crockpot recipe that's so quick and easy. It uses dry brown gravy mix, dry Ranch dressing mix, and dry Italian seasoning mix. Perfect dinner for busy days when you don't have a lot of time on your hands to prepare a meal from scratch!
Prep Time 5 minutes mins
Cook Time 9 hours hrs
Total Time 9 hours hrs 5 minutes mins
Course Beef Main Dish
Cuisine American
Servings 8
Calories 347 kcal
1 slow cooker
1 mixing bowl
1 whisk
7 oz. pkt. Good Seasons Italian salad dressing mix dry 1 oz. pkt. hidden valley ranch dressing mix dry .75 oz. pkt. McCormick’s brown gravy mix dry 1-2 cups water 4 lb. Beef sirloin tip roast
Mix seasoning mixes with water.
Place roast in crock pot.
Cover with seasoning mixture.
Cook over low heat about 8-10 hours or until fork pierces through meat easily.
NOTE: A smaller 3-lb. roast can be done in about 6-8 hours.
Recipe adapted from All Recipes .
© Can’t Stay Out of the Kitchen
Calories: 347 kcal Carbohydrates: 14 g Protein: 48 g Fat: 8 g Saturated Fat: 3 g Polyunsaturated Fat: 0.4 g Monounsaturated Fat: 3 g Cholesterol: 125 mg Sodium: 3012 mg Potassium: 764 mg Sugar: 0.1 g Calcium: 46 mg Iron: 4 mg
Keyword 3 packet pot roast, beef, main dish, pot roast, Slow Cooker