Funfetti White Chocolate Cookies
Funfetti White Chocolate Cookies are heavenly. These delicious treats use a Funfetti cake mix, White Chocolate Chips & rainbow sprinkles. It's a quick & easy 5-ingredient recipe that's perfect for birthdays, potlucks, backyard barbecues and tailgating parties. If you enjoy sprinkles and chocolate, you'll adore these delightful cookies.
Ingredients
- 15.25 oz. box Funfetti cake mix
- 1/3 cup canola oil or vegetable oil
- 2 large eggs
- 11.25 oz. bag white chocolate chips NOT vanilla chips
- 9 oz. container rainbow sprinkles if desired
Instructions
- Preheat oven to 350 degrees.
- Combine cake mix, oil and eggs.
- Stir in white chocolate chips.
- Spray cookie sheets with cooking spray.
- Roll cookies into balls.
- Roll balls into additional rainbow sprinkles.
- Place cookies on prepared baking sheets.
- Bake at 350° for 13-15 minutes or until done.
Notes
NOTE: Because I was baking three racks of cookies at once, my cookies took 18 minutes to make. I also rotated the trays every six to seven minutes.
NOTE: These cookies must be rotated during baking or the white chocolate chips will brown on the top rack.
NOTE: I found it easier to keep my hands moist while rolling cookie dough into balls.
NOTE: Be sure to use true white chocolate chips. Most stores only carry white or vanilla chips. They are not the same. In the Dallas area the only two stores that carry white chocolate chips are Kroger and Trader Joe’s.
© Can’t Stay Out of the Kitchen
[nutrition-label]Nutrition
Calories: 159kcalCarbohydrates: 26gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 14mgSodium: 125mgPotassium: 4mgFiber: 0.3gSugar: 19gVitamin A: 15IUCalcium: 40mgIron: 0.4mg
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