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Healthy Apple Cider Salad Dressing
Teresa Ambra
Delicious and tangy dressing made from only 4 ingredients! This healthy version is smooth and creamy and uses Greek yogurt instead of mayonnaise or Miracle Whip. No sugar, no oil!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Salads and Salad Dressings
Cuisine
American
Servings
12
Calories
87
kcal
Equipment
1 mixing bowl
1 whisk
measuring cups
measuring spoons
1 mason jar with lid
or bowl with lid, to store dressing
Ingredients
1x
2x
3x
1 1/2
cups
plain Greek yogurt
or Icelandic yogurt
3/4
cup
honey
1/4
cup
apple cider vinegar
3/4
cup
apple cider
or apple juice
Instructions
Blend together with a whisk.
Refrigerate until ready to serve.
Makes about 3 cups.
Notes
©
Can’t Stay Out of the Kitchen
Nutrition
Calories:
87
kcal
Carbohydrates:
20
g
Protein:
3
g
Fat:
0.1
g
Saturated Fat:
0.03
g
Polyunsaturated Fat:
0.01
g
Monounsaturated Fat:
0.01
g
Trans Fat:
0.002
g
Cholesterol:
1
mg
Sodium:
11
mg
Potassium:
65
mg
Fiber:
0.1
g
Sugar:
20
g
Vitamin A:
1
IU
Vitamin C:
0.2
mg
Calcium:
31
mg
Iron:
0.1
mg
Keyword
gluten free, salad dressing
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