M&M Chocolate Pie is a luscious chocolate pie that will knock your socks off! This amazing pie is rich, decadent and so heavenly. It's filled with M&M's so it has three times the scrumptious chocolate flavor. It's perfect for a company or holiday dessert. This easy 5-ingredient recipe can be whipped up in 15 minutes so it's fabulous dessert for family dinners, too.
8oz. containercool whipor other non-dairy frozen whipped topping, thawed
1nine-inchKeebler chocolate crumb crust
Instructions
Reserve about 20-30 M&M’s for the top of the pie; set aside.
Halve M&M’s and measure one cup.
Reserve ¼ cup for topping.
Set aside.
Combine pudding with half and half and whisk vigorously for two minutes.
Fold in Cool Whip topping.
Stir in ¾ cup halved M&M’s.
Pour chocolate mixture into chocolate crust.
Line the outside edge of the pie evenly with whole M&M’s.
Sprinkle ¼ cup of reserved halved M&M’s over top.
Freeze for six hours before serving.
Notes
NOTE: This recipe will not work in an eight-inch chocolate crumb crust. It needs a 9-inch chocolate crumb crust.NOTE: You will not use the entire package of M&M’s.NOTE: I used about 9 ounces M&M's.