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–+ servings

Spicy Creamed Corn

Teresa Ambra
Spicy Creamed Corn is fantastic. This easy side dish uses only 5 ingredients including green chilies and green onions so it pops in flavor. It's terrific for weeknight suppers when you want a side dish ready in about 10 minutes. Also great for company or holiday meals. Gluten free.
4 from 1 vote
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Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Course Side Dish, Vegetable
Cuisine Tex-Mex
Servings 4
Calories 169 kcal

Ingredients
  

  • 4 oz. cream cheese cube
  • 15.5 oz. can whole kernel corn drained
  • 4 oz. can diced green chilies
  • 1/4 cup sliced green onions
  • 1/4 cup chopped red bell pepper

Instructions
 

  • In a saucepan, heat the cream cheese until melted, whisking constantly.
  • Add the corn, chilies, green onions and red bell pepper.
  • Cook and stir until heated through, approximately 3-5 minutes.

Notes

Recipe adapted from Taste of Home.
© Can’t Stay Out of the Kitchen
[nutrition-label]

Nutrition

Calories: 169kcalCarbohydrates: 12gProtein: 4gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gCholesterol: 31mgSodium: 347mgPotassium: 219mgFiber: 3gSugar: 8gVitamin A: 700IUVitamin C: 53.6mgCalcium: 30mgIron: 0.7mg
Keyword corn, cream cheese, gluten free, green chilies, side dish
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