This amazing marinara sauce is great to serve with garlic bread, on homemade pizza or with your favorite pasta. It’s quick, easy, delicious and gluten free.
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Continue ReadingMango Berry Salad with Mango Poppyseed Dressing is one of the best Tossed Salads with Fruit ever! This beautiful salad has double the mango flavor with mango in the salad and in the dressing. It’s filled with four kinds of berries, cashews and Swiss cheese. Perfect for company dinners and…
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Continue ReadingParmesan Chicken Bake is our favorite chicken dish. It’s made with a simple breading from Italian bread crumbs, parmesan cheese, thyme, parsley, lemon pepper and dredged in melted butter. It’s terrific for company or holiday dinners like Easter, Mother’s Day or Father’s Day. We love this recipe.
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Continue ReadingThese tasty southern-style green beans are delicious as well as being easy. Gluten free.
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Continue ReadingVegan Roasted Tomato Basil Vegetable Soup is utterly mouthwatering and irresistible. This lovely, wholesome tomato basil soup includes 10 different roasted vegetables. Roasting the vegetables infuses so much extra flavor into regular vegetables. This recipe makes for the perfect comfort food meal when paired with homemade rolls or cornbread. Gluten…
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Continue ReadingTasty and savory sweet potato dish with veggies and pineapple. Excellent for either breakfast or as a side dish for dinner. This recipe is vegan and gluten free.
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Continue ReadingMarinated Veggie Salad is chocked full of fresh veggies like tomatoes, carrots, cucumbers, bell peppers, broccoli, chickpeas and sugar snap peas. It’s a festive and beautiful salad that’s also terrific to make for company dinners or the holidays. The marinade is made with no oil. This delicious salad is vegan…
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Continue ReadingPesto Hummus is an absolutely mouthwatering hummus recipe that’s filled with basil pesto, roasted garlic and garbanzo beans. It’s a terrific appetizer that’s great for tailgating parties, potlucks or backyard barbecues. This quick & easy hummus is low calorie, healthy, clean eating, gluten free and vegan.
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Continue ReadingChili’s Caribbean Salad Copycat Recipe with Honey-Lime Dressing is absolutely mouthwatering. This luscious salad features marinated chicken, craisins, pineapple, mandarin oranges and a fantastic homemade Honey-Lime Dressing. It makes for one terrific one-dish meal, especially during hot, summer days. This gluten free copycat recipe will knock your socks off!
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Continue ReadingThis fantastic entree uses chicken marinated in sun-dried tomato dressing. The bruschetta is made of tomatoes, garlic, basil, sun-dried tomato dressing and mozzarella cheese. Perfect for holiday dinners like Easter or Mother’s Day. Gluten free.
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Continue ReadingThis delectable acorn squash recipe is perfect for holiday dinners like Thanksgiving or Christmas. Acorn Squash is first baked, then seeded and filled with butter, honey, cinnamon and walnuts. It is so mouthwatering and crunchy, you won’t want to stop eating! This is a healthy, gluten free recipe.
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Continue ReadingThis marvelous Spinach Salad recipe includes mandarin oranges, strawberries, blueberries and glazed almonds. This one has a homemade poppyseed dressing. It’s a terrific salad for company or holiday dinners like Easter, Mother’s Day or Father’s Day. Gluten free and vegan.
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Continue ReadingStuffed Green Peppers is a vintage old-fashioned recipe that’s a family favorite. Green peppers are stuffed with a ground beef and rice. Then they’re topped with tomato sauce and sprinkled very lightly with brown sugar. These delicious peppers bake up to perfection. This delightful comfort food entree is mouthwatering and…
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Continue ReadingPea Salad with Bacon and Cheese is reminiscent of those vintage salads everyone brought for Family Reunions back in the day. This lovely salad is filled with peas, bacon, cheddar cheese cubes and hard-boiled eggs. It’s made with a really creamy and tasty salad dressing. Great for potlucks and summer…
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Continue ReadingCool and refreshing salsa that’s great served with tortilla chips, veggie dippers, wrapped in tortillas or served on top of grilled chicken, steak or pork chops. Gluten free and vegan.