You’ll be enticed by the lovely smells of gingerbread wafting through your house as you bake this lovely Lemon-Glazed Gingerbread recipe. Every bite is irresistible and so mouthwatering. While this dessert is certainly great for fall baking or the Christmas holiday season, it’s terrific to whip up any time of the year. You’ll be swooning from the first bite. A Blue Willow Inn Cookbook recipe.
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If you’re looking for picnic fare, look no farther than this scrumptious Autumn Apple Salad. It’s a congealed salad that includes apples, pineapple, celery, walnuts, cream cheese and Cool Whip. It’s fantastic for backyard barbecues, potlucks or any time you’ve got the grill going. This is a great side dish…
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Tantalize your taste buds with a bite out of these irresistible Cranberry White Chocolate Muffins! They’re filled with dried cranberries, real white chocolate chips, bananas and applesauce. The texture and pairing of flavors is fantastic. If you have sweet tooth cravings or desire sweet treats for breakfast with your morning…
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Hawaiian Baked Chicken is an easy 7-Ingredient chicken Main Dish that includes pineapple, mustard and paprika on top to make it sizzle. This No-Fuss Recipe is easy to prepare & wonderful for company dinners or potlucks. Mouthwatering entree that reheats well. GlutenFree.
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Cherry White Chocolate Muffins are nothing short of sensational! These fruity muffins include candied cherries and real white chocolate chips along with applesauce and bananas. The combination of flavors will satisfy any sweet tooth craving. Our company raved over them! Wonderful for a company or holiday breakfast.
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Roasted Mediterranean Vegetables is an outstanding way to enjoy Mediterranean-style food. Fresh vegetables are roasted with several different herbs and drizzled with olive oil and balsamic vinegar before cooking. The outcome is a wonderfully satisfying, healthy, very low calorie, gluten free, vegan side dish that’s terrific for just about any…
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This lovely New England Apple Cider Cake features Apple Cider which is boiled down to a syrup and used to flavor both the cake and the glaze. It’s a dreamy, nut-free New England-style concoction that will have you swooning. Whether you make this during fall baking and harvest time or…
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If you enjoy grilling out with company or friends, Rib Eyes with Mushrooms is a terrific way to serve steak. The recipe is marinated first and flavored with green onions, garlic, balsamic vinegar and thyme. Mushrooms are added just before serving. For those of you who are beef lovers, this…
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Cherry Chocolate Muffins just ooze deliciousness in every bite! These muffins are chocked full of miniature chocolate chips and candied cherries. Applesauce and bananas keep the muffins moist while accentuating the chocolate and cherry flavors. Every bite will knock your socks off. Marvelous choice for any breakfast or brunch menu.
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Nutty Apple Salad is a light and refreshing fruit salad that includes apples, grapes, celery, marshmallows and mixed nuts. It’s a terrific company salad for backyard barbecues, grilling out with friends or holiday get-togethers. Gluten free.
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Chunky Apple Molasses Muffins is a vintage-style down-home recipe that’s perfect to spice up your day! These lovely muffins include chunks of apple, molasses and cinnamon providing texture and flavor that’s hard to beat. Marvelous for a weekend, company or holiday breakfast, but also delightful for snacks, tailgating parties or…
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You’ll be delighted with this easy 4-ingredient Rosemary Garlic Potatoes recipe. This quick and easy side dish can be whipped up and oven-ready in about 8-10 minutes. It’s a terrific side dish on nights when you don’t have a lot of time to be stirring and watching over pots on…
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You’ll be salivating over every bite of these luscious Blueberry Banana Muffins. They’re chocked full of plump, fresh blueberries so they explode with delicious blueberry flavor. Applesauce and bananas keep the muffins moist. Marvelous for any weekend, company or holiday breakfast or brunch menu.