This is one of the tastiest and easiest French bread recipes you will ever find. This is great to serve as a side for soups or salads.
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This is a tasty and savory way to prepare butternut squash. It’s topped with a saltine cracker and parmesan cheese topping for wonderful flavors. Terrific for company or holiday dinners like Easter, Mother’s Day or Father’s Day.
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This is a wonderful tossed green salad with fruit. The savory flavors of cashews and Swiss cheese work really well with the sweet dried cranberries. The homemade poppy seed dressing is absolutely mouthwatering. This gluten free recipe is terrific for company or holiday dinners like Easter, Mother’s Day or Father’s…
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Loaded Baked Sweet Potato Soup is savory and delectable. This fantastic soup includes bacon, cheese & green onions and is comfort food at its best! This is particularly wonderful on cool, fall or winter nights. Every bite is mouthwatering. Gluten free.
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Blueberry Lemon Tea Cakes are a real treat. These scrumptious cakes include fresh blueberries, lemon zest, lemon juice and lemon extract. The cakes are healthy, sugar free and gluten free and they’re perfect for family or friends who have Celiac, Diabetes or other dietary restrictions. Even though these Tea Cakes…
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Potatoes with a kick! Tasty Cajun Fries are seasoned with Cajun Seasoning and parsley. They’re healthy, low calorie, gluten free and vegan. Great side dish for any kind of meat entree.
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These lovely muffins are a fantastic choice for holiday and special occasion breakfasts. They’re filled with raspberries and raspberry-flavored Greek yogurt. They’re topped with a brown sugar and an almond streusel topping and then a lovely vanilla cream glaze.
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This delicious Polynesian-style dish is lovely served over rice. These meatballs are served in a soy-ginger sauce with green peppers and pineapple.
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Ham and Cheese Breakfast Muffins are outrageously good! These scrumptious Breakfast Muffins are filled with ham, cheese, eggs, bell peppers and delicious seasonings in a hash brown potato crust. They’re terrific for a grab and go breakfast since they reheat well. Great for weekend, company or holiday breakfasts too. Gluten…
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This is my favorite Lemon Meringue Pie recipe. It’s a vintage Fanny Farmer cookbook recipe to die for! This lovely pie has a luscious lemon filling and it’s topped with a wonderful meringue and baked to perfection. It’s certainly one of the best we’ve ever eaten.
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This amazing stick-to-the-ribs dinner is comfort food extraordinaire. Chicken is cooked with mushrooms, onions and garlic and seasoned with several herbs to amp up the flavors. It’s a wonderful entree for company or holiday dinners. Gluten free.
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Roasted Tomato Garlic Soup is a lip-smacking favorite any time of the year. This savory soup uses all kinds of roasted veggies & a whole garlic bulb. Fresh herbs infuse the tomatoes and veggies with extra flavor. Gluten free and vegan if you omit the parmesan cheese for garnish.