This fabulous coffee cake is filled with fresh cherries, topped with a brown sugar streusel and glazed with a powdered sugar icing. It’s a terrific cake for breakfast or dessert during the summer months when fresh cherries are in season.
This fabulous coffeecake is divine! It uses fresh cherries, almond extract and sour cream and then it’s topped with a powdered sugar icing. Perfect for summer holiday breakfasts or serve as a dessert.