• Turkey Corn Chowder

    December 20, 2016teresaambra

    This fabulous chowder is thickened by pureeing half-and-half cream with corn! The combination of flavors in this soup, plus bacon for garnish, is irresistible. Great way to use up leftover turkey. It’s terrific for cold, dreary winter days. You’ll find it the perfect comfort food for fall or winter. Gluten free.

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  • Corn-Chicken-Chile Chowder

    June 20, 2013teresaambra

    Fantastic Tex-Mex chowder with fresh corn-on-the-cob, rotisserie chicken, diced green chilies and garnished with bacon, cheddar cheese, and green onions. This recipe is gluten free.

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  • Roasted Corn Chowder

    May 25, 2013teresaambra

    This delicious soup uses fresh, roasted corn and other veggies, plenty of seasonings and cream which makes it nice and thick. It only takes about 30 minutes to make so it’s the perfect weeknight meal for chilly, fall nights. This chowder is gluten free.

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