Delicious Tex-Mex soup with ground beef, tomatoes, beans, chilies, onions, and corn. After browning beef and onions the entire mixture can be easily transferred to the crockpot to heat through. Quick and easy!
Spectacular Tex-Mex appetizer that’s best served hot. This black bean dip is filled with salsa, tomatoes with green chilies, cheese, seasonings and fresh cilantro giving it superb flavors and texture. Great for tailgating parties.