food

  • Montreal Seasoned Steak

    teresaambra

    Succulent and amazing, this delectable 2-ingredient steak recipe is easy and kid-friendly. It’s terrific for holidays like Mother’s Day, Father’s Day, Memorial Day or Labor Day when you’re grilling out with friends and family. Gluten free.

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  • Sweet Potato Fries

    teresaambra

    This delicious sweet potato recipe is so quick and easy to make. It uses only three ingredients, yet it’s fabulous in taste. Great side for any meat entree. Gluten free and vegan.

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  • Philadelphia Cheesecake

    teresaambra

    Philadelphia Cheesecake is rich, decadent and totally satisfying as a special occasion dessert for holidays and special occasions.

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  • Mandarin Spinach Salad

    teresaambra

    This spinach salad is colorful and festive as well as delectable. The almonds are toasted with cinnamon-sugar. This one has mandarin oranges and apples. You can also add strawberries or kiwis. The salad dressing is the key to this recipe. The hot sauce makes this recipe sensational. Gluten free and…

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  • Shoepeg Corn Casserole

    teresaambra

    Fabulous Tex-Mex style corn casserole with a garlic-cream cheese sauce and diced green chilies. Wonderful, slightly spicy side dish that’s terrific for holidays like Thanksgiving or Christmas. It’s also great for company dinners because it’s not only delicious, but super easy to put together.

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  • Potatoes Romanoff

    teresaambra

    This amazing side dish is great for holidays because you can prepare it a day in advance. Simple in preparation but fabulous in taste! Potatoes Romanoff is gluten free.

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  • Oven Barbecued Chicken and Biscuits

    teresaambra

    This spectacular barbecued chicken dish is so easy and uses only 7 ingredients. It’s made with a side of Italian-style biscuits that are drenched in the BBQ sauce before baking. This awesome entree is terrific for weeknight dinners, but it’s nice enough to serve for company or holidays like Mother’s…

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  • Cleaning and Seasoning Cast Iron Skillets

    teresaambra

    I love cooking with cast iron. It’s a lot healthier than cooking with aluminum, T-Fal, teflon and other manufactured products. If you learn how to season them properly cast iron can work really well for you. I love baking in it, especially cornbread. I fry Fried Potatoes in cast iron…

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  • Healthy Blueberry Banana Nut Bread

    teresaambra

    Lovely breakfast bread that’s made with whole grains, honey, pecans, blueberries and bananas, and is a healthy option compared to most sweet breads. Terrific for a company or holiday breakfast.

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  • Chicken and Veggie Stir Fry Over Spaghetti Squash

    teresaambra

    Tasty main dish chocked full of veggies and seasoned with serrano pepper for a little heat. This recipe is healthy, low calorie, dairy free and gluten free.

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  • Tips for Transporting Meals

    teresaambra

    I take meals to people very frequently–probably on the average of two to three times per month. I’ve been taking meals to families for decades, so I’ve learned a few things that you may find helpful if you want to take a meal to someone. Some of my most frequent opportunities…

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  • Down Home Succotash

    teresaambra

    This mouthwatering and succulent succotash recipe includes lima beans, corn, onion, bell pepper, bacon and tomatoes. It’s quick and easy to make and so full of flavor because of the bacon. It’s a great company or holiday side dish. Gluten free.

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  • Rocky Road S’Mores Bars

    teresaambra

    Fabulous S’Mores brownie with a graham cracker crust, topped with marshmallows, chocolate chips and pecans or walnuts. Great for holiday baking and tailgating parties. This dessert is such mouthwatering comfort food, it will have you drooling from the first bite.

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  • Cranberry Nut Vanilla Chip Bars

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    Cranberry Nut Vanilla Chip Bars are heavenly. This delicious brownie includes craisins, vanilla chips and walnuts. It’s terrific for holiday baking or Christmas parties. It’s also wonderful for tailgating and potlucks.

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  • Chicken and Yellow Rice

    teresaambra

    This chicken entree is so succulent and amazing. This 4-ingredient recipe is quick, easy, economical and perfect for company dinners. Kid-friendly, too.

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