This amazing Tex-Mex entree is a one-dish skillet meal with ground beef, tomatoes, corn, pinto beans and cheese. It’s topped with sour cream, tomatoes, olives, cilantro and avocados. Serve with guacamole, salsa or pico de gallo. Gluten free.
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Continue ReadingThis fabulous mac & cheese uses 3 cheeses, a little hot sauce to give it zip and panko bread crumbs as a topping. Great comfort food.
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Continue ReadingThis is one of the most scrumptious Mac & Cheese recipes you’ll ever find! This one is super creamy with heavy whipping cream, half-and-half and three cheeses. This gluten free version uses a little cayenne pepper and red pepper flakes to give it a delicious kick.
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Continue ReadingThis amazing entree is filled with cabbage, beef, rice, all kinds of veggies, bacon and two cheeses. It’s a delightful way to enjoy Stuffed Cabbage Rolls without quite so much work. Gluten free.
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Continue ReadingThis lovely breakfast casserole is filled with two cheeses, eggs, milk, green chilies and tomatoes. This version is gluten free.
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Continue ReadingThis American classic Macaroni and Cheese is fantastic. It’s made with 3 cheeses, real butter & cream, eggs & Penzey’s Cajun seasoning. This spectacular recipe makes two 9×13″ casseroles. It’s kid-friendly & perfect for potlucks, company, Meatless Mondays or Lent.
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Continue ReadingThis delicious Tex-Mex Salad is filled with veggies and tossed with Chicken Fajita meat, tortilla strips and cilantro. Then it’s served with Salsa Ranch Dressing. It’s terrific for hot summer nights when you don’t want to heat your kitchen. This main dish meal is perfect for company dinners, too. Gluten free.
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Continue ReadingThis is a spectacular savory and delicious ham, cheese, and sweet potato soup. It’s chocked full of veggies and perfect for cold, winter nights. Gluten free.
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Continue ReadingFantastic chicken enchilada recipe with lots of cheddar and Monterey Jack cheeses, olives, corn, diced green chilies, diced green onions, sour cream, and cream of chicken soup. Wonderful Tex-Mex main dish.
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Continue ReadingCheesy Spinach Bake is a delightful side dish that’s half souffle and half casserole. This gluten free recipe uses fresh spinach, Monterey Jack and Cheddar cheeses and a custard that’s poured over the top before baking. It’s quick and easy to prepare making it a terrific side dish for company or holiday dinners like Thanksgiving…
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Continue ReadingDelicious bean dip that’s succulent and mouthwatering. Serve with corn chips, tortilla chips, crackers or veggie dippers.
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Continue ReadingFabulous baked potato casserole loaded with all the things you love in potatoes: bacon, sour cream, three cheeses, green onions, Ranch dressing mix and lots of delicious seasonings.
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Continue ReadingFabulous vegetarian Tex-Mex casserole. These enchiladas are filled with black beans and sweet potatoes and garnished with avocados, lime, cilantro, olives, tomatoes, sour cream and chives. This recipe is gluten free.
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Continue ReadingDelicious pasta main dish with pizza flavored meatballs in spaghetti sauce and garnished with Monterey Jack cheese. This recipe has an option for baking the dish or making it on the stove top. It’s a 30-40 minute meal that’s perfect for weeknight dinners when you’re short on time.
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Continue ReadingFabulous appetizer bread cutting sourdough bread in strips and placing cheese, green onions and poppy seeds in the cuts. Savory Party Bread has amazing taste and can be served as an appetizer or dinner bread.