This lovely New England Apple Cider Cake features Apple Cider which is boiled down to a syrup and used to flavor both the cake and the glaze. It’s a dreamy, nut-free New England-style concoction that will have you swooning. Whether you make this during fall baking and harvest time or serve for family dinners throughout the year, your taste buds will be craving more! If you enjoy vintage down-home recipes, this Apple Cider Cake is for you!
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Continue ReadingNew England Butternut Squash is so delectable it will knock your socks off! This delicious side dish uses only 5-ingredients making it the perfect option for family, company or holiday dinners. It’s a marvelous way to enjoy butternut squash with your family. This gluten free recipe can easily be made…
Continue ReadingThis sensational New England-style Clam Chowder is chocked full of minced clams, red potatoes, celery, leeks, onions and garlic in a rich, creamy sauce seasoned to perfection. It’s marvelous comfort food for fall and terrific for company dinners. Gluten free.