• Sausage Cheese Croissant

    January 18, 2018teresaambra

    These amazing croissants are filled with sausage, cream cheese, bell peppers and onions. They’re easy to make and are terrific to serve for a holiday or company breakfast.

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  • Chicken Salad Wraps with Grapes and Pecans

    February 9, 2015teresaambra

    This tasty chicken salad recipe is served in fresh tortillas for a different way to serve a traditional favorite. This one has added crunch from grapes, pecans and diced bell peppers. It’s marvelous for tailgating parties, potlucks, office lunches and for hectic weekend schedules when you’re short on time.

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  • Creamy Potato Salad

    September 10, 2014teresaambra

    This wonderful potato salad recipe is filled with red potatoes, celery, onion, hard-boiled eggs and sweet pickle relish and then garnished with paprika and more hard-boiled eggs.

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  • Chicken Spaghetti

    October 14, 2013teresaambra

    Great Tex-Mex recipe using cooked chicken, spaghetti, cheese, cream of chicken, mushroom, and celery soups, tomatoes w/green chilies, mushrooms, garlic, onion, and red pepper or pimientos. This recipe makes two large 9×13″ casserole dishes. This can be cooked in the crockpot or the oven. It’s terrific for large company dinners or potlucks.

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  • Canadian Cheese Soup

    April 3, 2013teresaambra

    Canadian Cheese Soup is made with ham, red potatoes, carrots, onions, leeks and a delicious cheesy cream sauce. This comfort food really sticks to the ribs. It’s the perfect entree for fall & winter nights. This recipe is gluten free.

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  • Slow Roasted Summer Vegetables

    September 3, 2012teresaambra

    This lovely side dish is filled with garden veggies: eggplant, tomatoes, yellow squash, zucchini, onions, leeks, bell peppers and garlic, and seasoned with Italian herbs and drizzled with avocado or olive oil. This dish is great for Meatless Mondays or a side to any main course entree.

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  • Old-Fashioned Green Beans

    August 27, 2012teresaambra

    These tasty southern-style green beans are delicious as well as being easy. Gluten free.

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