Gluten Free Living - 2018 Roasted Carrot and Ginger Soup is delectable comfort food during the cool, winter months. I started out by roasting carrots, leeks, onions, garlic and ginger. Then I added them to a Dutch oven with orange peel and vegetable broth. After pureeing the … [Read more...] about Roasted Carrot and Ginger Soup
orange peel
Cranberry Fruit Nut Bread
Cranberry Fruit Nut Bread is delightful to make when cranberries are in season. This enjoyable dessert bread has a wonderful array of flavors: delicious, tart cranberries, the double whammy of orange zest and orange juice, and crunchy, nutty pecans. It also has superb taste -- … [Read more...] about Cranberry Fruit Nut Bread
Crusty Bread
Crusty Bread is a wonderful artisan-type bread that is so quick and easy to make. It has only four ingredients that you mix together and let sit out to ferment for up to 18 hours. That process of fermenting actually releases the phythates in the wheat to make it easily digestible … [Read more...] about Crusty Bread
