This mouthwatering and succulent succotash recipe includes lima beans, corn, onion, bell pepper, bacon and tomatoes. It’s quick and easy to make and so full of flavor because of the bacon. It’s a great company or holiday side dish. Gluten free.
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Continue ReadingTasty and delicious pork main dish. The sauerkraut is combined with apples, onions, caraway seeds and brown sugar so it has a very pleasant taste rather than a bitter taste. This dish is gluten free.
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Continue ReadingSplit Pea Soup with Ham is chocked full of garden veggies and is a tasty and delicious chowder your family will love on cool, fall and winter nights. Serve with cornbread for a hearty and satisfying supper. This recipe is gluten free.
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Continue ReadingThis quick and easy 4-ingredient recipe can be served in less than a half hour. Center-cut ham slices are basted with a tasty horseradish sauce while grilling. Gluten free.
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Continue ReadingThis lovely casserole is such a creamy and wonderful way to prepare scalloped potatoes. Adding ham makes it a wonderful main dish option. It’s terrific for company or family dinners and a great way to use up leftover ham from the holidays. Serve it on cold, dreary winter days to warm up your family.
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Continue ReadingCajun Red Beans and Rice is the ultimate in southern comfort food. It’s wonderful for cool, fall or winter nights and is hearty, filling and totally satisfying. This delicious recipe is quick and easy because you use ready-made rice and beans mix.
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Continue ReadingThis amazing Italian pasta dish has Italian sausage and ro-tel diced tomatoes with chilies giving it a lot of zest. It’s one of the best lasagna recipes we’ve ever eaten, and a family favorite. Perfect for holidays and company.
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Continue ReadingThis tasty soup is filled with ham, cabbage, carrots and celery. It’s a wonderful comfort food on cold winter nights and great served with a hearty, home-baked bread. This recipe is gluten free.
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Continue ReadingGluten free quiche has a hash brown crust topped with ham, cheese and green pepper, and then eggs and milk are poured over top to give the quiche texture. It’s absolutely mouthwatering making it the perfect quiche for holiday and special occasion breakfasts.
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Continue ReadingThis sensational soup is chocked full of ham, assorted veggies and beans, then seasoned to perfection with marjoram, thyme, parsley, basil, salt and pepper. It’s a great comfort food and gluten free.