Yorkshire Pudding is traditional British fare with a twist! The batter is seasoned with beef drippings and fresh herbs and baked in a cast iron skillet. We love watching the batter puff up while baking. Traditionally served with a roast beef dinner as a bread-type side dish. While not generally served with gravy ladled over top, it’s delicious served that way too.
roast beef dinner
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Continue ReadingMom’s Pot Roast is a vintage recipe our family loves. This sumptuous Roast Beef dinner is a family favorite and comfort food at its best. Served with potatoes and carrots, this one has a wonderful homemade gravy. Perfect one-dish meal for week-night dinners, but nice enough for company.
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Continue ReadingSlow Cooker Onion-Mushroom Pot Roast is superb comfort food. This savory slow cooker recipe for pot roast includes potatoes, carrots, onions, mushrooms and gravy. It’s gluten free and uses NO canned soups. It’s also terrific for company or holiday dinners like Easter, Mother’s Day or Father’s Day. If you want…
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Continue ReadingMarvelous 4-ingredient crockpot recipe that’s so quick and easy. It uses dry brown gravy mix, dry Ranch dressing mix, and dry Italian seasoning mix. Perfect dinner for busy days when you don’t have a lot of time on your hands to prepare a meal from scratch!