• Roasted Pumpkin or Butternut Squash Nachos

    September 28, 2013teresaambra

    Delicious Tex-Mex appetizer using either roasted pumpkin or butternut squash with black beans, pico de gallo, tortilla chips, hot cheese blend, and if desired, corn. Vegetarian and gluten free.

    Continue Reading
  • Spinach and Feta Hummus

    September 9, 2013teresaambra

    Delightful hummus recipe using frozen chopped spinach, feta cheese, chickpeas, lemon, tahini, coriander, cumin, red pepper flakes, garlic, parsley & olive oil. Low calorie, healthy, gluten free and a great option for after school snacks.

    Continue Reading
  • Reese Cup Brownies

    July 25, 2012teresaambra

    This amazing blondie/bar-type recipe includes loads of Reese Cups in the batter making it sinfully rich, decadent and one of the most spectacular brownies you’ll ever eat. Yum!

    Continue Reading