• Yorkshire Pudding

    October 27, 2016teresaambra

    Yorkshire Pudding is traditional British fare with a twist! The batter is seasoned with beef drippings and fresh herbs and baked in a cast iron skillet. We love watching the batter puff up while baking. Traditionally served with a roast beef dinner as a bread-type side dish. While not generally served with gravy ladled over…

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  • Popovers

    July 21, 2012teresaambra

    These delicious rolls are great for special occasions, holiday menus or anytime you want an elegant bread to serve for dinner.

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