Cottage Cheese Dill Bread is such a delicious home-baked dinner bread. This tasty homemade bread is so easy since it’s made in the breadmaker. It uses cottage cheese, dehydrated onions and dill weed. Also, terrific for company or holiday meals, but easy enough to make for regular family dinners. Makes a 2-lb. loaf.
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Continue ReadingGluten Free Cinnamon Chip Pancakes are amazing. These super sweet pancakes are made with cinnamon and cinnamon chips and then drizzled with maple syrup. Wonderful choice for weekend, company or holiday breakfasts. You can make these with gluten free flour or use regular flour, as you prefer. If you enjoy…
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Continue ReadingAbsolutely heavenly pasta salad with a Greek flair and a lovely olive oil vinaigrette. This one uses 3 kinds of tomatoes and bell peppers, onions, olives, avocados, feta cheese and pepperoni. Use gluten free pasta and turkey pepperoni for a healthier version. Excellent side dish for company or holiday dinners.
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Continue ReadingGluten Free Chocolate Chip Pancakes are so chocolaty and mouthwatering. This is a wonderful gluten free version of Chocolate Chip Pancakes. Great for holiday or company breakfasts or anytime you get the urge for pancakes because they’re not too difficult to make. You can use either gluten free or regular…
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Continue ReadingSpinach Artichoke Casserole Dip is a fantastic Neiman-Marcus recipe! This fabulous appetizer features spinach, artichokes, bacon, and parmesan cheese. Serve with crackers or the veggie dipper of your choice. It is one of the best Spinach Artichoke Dip recipes you’ll ever eat. This recipe is gluten free.
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Continue ReadingHeath Toffee Meltaways are sensational. This luscious shortbread cookie includes Heath English Toffee Bits and vanilla chips. It’s a spectacular cookie that just melts in your mouth when you eat it. Sweet and delicious, and oh, so perfect for tailgating parties, potlucks or holiday baking any time of the year.