Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Caramel Apple Cake with Apple Cider Frosting

November 5, 2012Teresa

Caramel Apple Cake with Apple Cider Frosting is to die for. Really. It’s time to crank out those delicious fall recipes! And since now you can find apple cider pretty easily at the store this is a great time to make this fantastic cake recipe. This would also be great for holiday baking. The luscious tastes of apples and caramels make this an amazing treat for your family or company.

This delicious apple cake is extra moist because it has canola oil, applesauce, buttermilk, and caramel sauce in the cake batter. Then it has a delicious butter cream  frosting with apple cider and cinnamon to give it an extra added goodness. You will love this cake recipe! Our guests oohed and awed over it yesterday.

I found the recipe at Painting with Eggs but this recipe is adapted from Whole Foods Market. I went back to the original recipe to compare the two. I have adapted the original recipe slightly and incorporated a few ideas from Painting with Eggs as well.

It is a fantastic recipe but one of the main changes I made was to put this recipe in THREE baking pans. I recommend you do the same. This is too much batter for two cake pans. I knew from looking at the batter that this would overflow and spill out into my oven if I stayed with 2 baking pans.

Since I was having company I didn’t want my house smelling like that yucky burnt-smoky smell from spills in the oven! I’m sure glad I baked it in three pans because they came to the top while baking. Two pans would have been a real mess.

If you want a caramel apple taste in a cake, this Caramel Apple Cake with Apple Cider Frosting is a sure bet. Everyone in our family and our guests loved it.

When I first made this recipe in November 2012, I loved the cake but wasn’t happy with my pictures. I was still new to the blogging world and I wasn’t using a good camera. I recently remade this rich and decadent cake again for company (December 2014), and took some new pictures so you can enjoy this luscious and lovely cake. Enjoy.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Caramel Apple Cake with Apple Cider Frosting is simply A-M-A-Z-I-N-G!

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Caramel Apple Cake with Apple Cider Frosting is rich, decadent, amazing!

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

We drizzled more caramel sauce over top of the cake so it was incredibly sweet.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Caramel Apple Cake with Apple Cider Frosting can’t be beat!

Here’s what I did.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

I used these ingredients for the cake batter.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Place oil in a large mixing bowl. Add brown sugar, applesauce, eggs, cinnamon, salt, baking powder, baking soda and vanilla.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Add caramel sauce.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Add buttermilk. 

If you don’t have buttermilk, measure regular milk into 2-cup measuring cup and add 2-3 tbsp. apple cider vinegar, regular vinegar, or lemon juice. Allow milk to stand about 5 minutes until curdled. Add to mixing bowl with other ingredients. Don’t be surprised if you see foaming where the baking soda and buttermilk meet. It’s supposed to do this. Buttermilk or soured milk will activate baking soda in recipes. 

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Mix all ingredients together with an electric mixer. Mixture will be very thin.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Add whole wheat flour and UNBLEACHED all-purpose flour. Bleached flours toughens cakes and cookies.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Stir all ingredients together with a wooden spoon. This makes a thin batter, but a lot of it. That’s why I chose to place this in three greased and floured cake pans. I knew with the amount of leavening ingredients this would raise considerably and I would have spills all over the bottom of my oven. I’m glad I made this in three pans because even with the extra pan the ingredients raised to the top of the pan.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Grease three 9″ cake pans. Really use a lot of Crisco to make sure the pans are well-covered. Add flour to pan and shake back and forth (like gold miners sluicing for gold) to cover the bottom. Then rotate the pan until the flour totally covers the sides of the pans. Add more flour if necessary to get good coverage. Spread cake batter evenly among the three baking pans.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Bake cakes at 350 for about 30-40 minutes. Insert toothpick in center. If it comes out clean and not goopy, the cake is done.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

I used these ingredients to make the frosting.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

While cake is cooling, make frosting. Put softened butter in large mixing bowl. Add apple cider and cinnamon and a “dash” of salt.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Add powdered sugar. Beat with an electric mixer until well mixed. 

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Allow cakes to cool completely. Invert one of the cake pans onto a plate. Add about a cup of frosting and smooth over the top.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Add the second cake layer. Secure with toothpicks. I place them every two-three inches around the outer edge and 1 in the center. (This will keep the cake layers from shifting). Push the toothpicks down into the cake so that the top of the toothpick is under the top of the cake. Add about a cup of frosting over top of the second layer.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Add third cake layer. Secure this layer with toothpicks to the second layer. Use remaining frosting to frost the top and sides of cake.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Decorate cake with pecans and additional caramel sauce, as desired.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Caramel Apple Cake with Apple Cider Frosting is to die for! It tastes like caramel apples in cake form. Yum.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

This cake is so rich, decadent and amazing!

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Drizzling caramel sauce over the top makes this even better!

Here’s the recipe.

CARAMEL APPLE CAKE WITH APPLE CIDER FROSTING

(Recipe adapted from SimplyFineLiving source: Whole Foods Market)

Print Recipe
Caramel Apple Cake with Apple Cider Frosting BigOven - Save recipe or add to grocery list Yum
Scrumptious applesauce cake that tastes like eating caramel apples! That's because this one has caramel sauce in the batter. Made with a delicious apple cider buttercream frosting.
Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple
Cuisine American
Keyword apples, cake, dessert
Prep Time 35 minutes
Cook Time 40 minutes
Servings
Ingredients
CARAMEL APPLE CAKE:
APPLE CIDER FROSTING
Cuisine American
Keyword apples, cake, dessert
Prep Time 35 minutes
Cook Time 40 minutes
Servings
Ingredients
CARAMEL APPLE CAKE:
APPLE CIDER FROSTING
Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple
Instructions
CARAMEL APPLE CAKE:
  1. Preheat oven to 350°.
  2. Grease and flour three (8 or 9 inch) round cake pans and set aside.
  3. In a large bowl, beat sugar, oil, applesauce, caramel sauce, vanilla, eggs, baking powder, baking soda, salt, cinnamon, and buttermilk together with an electric mixer until well combined, about 30 seconds.
  4. Add wheat flour and unbleached all purpose flour and stir (DO NOT MIX WITH MIXER) until well combined.
  5. (Over stirring with an electric mixer causes a tough cake).
  6. Pour batter into prepared cake pans and bake until golden brown and a toothpick inserted in the middle of each cake comes out clean, about 30-40 minutes.
  7. Cool cakes completely before spreading with frosting.
APPLE CIDER FROSTING:
  1. Put sugar, butter, apple cider, cinnamon and salt into a large bowl and beat with an electric mixer until light and fluffy, about 5 minutes.
  2. Arrange one cake on a large plate and spread about 1 cup of the frosting evenly over the top.
  3. Arrange second cake on top then spread another cup of frosting over top of the second later.
  4. Secure layers with toothpicks.
  5. Frost top and sides of entire cake with remaining frosting.
  6. Drizzle caramel sauce over top of cake.
  7. Place pecan halves in the center of the cake and around the edge for decoration.
  8. Makes a 3-layer, 8-9 inch round cake.
Recipe Notes
Recipe source: adapted from Whole Foods Market.
© Can’t Stay Out of the Kitchen

 

[b]Caramel Apple Cake with Apple Cider Frosting[/b]
Recipe Type: Cakes and Cheesecakes
Cuisine: American
Author: Teresa Ambra adapted from [url href=”http://paintingwitheggs.com/2012/08/12/caramel-apple-layer-cake-with-apple-cider-frosting/” target=”_blank” title=”caramel apple layer cake with apple cider frosting”]Painting With Eggs[/url]; source: [url href=”http://www.wholefoodsmarket.com/recipe/frosted-caramel-apple-layer-cake” target=”_blank” title=”frosted caramel layer cake”]Whole Foods Market[/url]
Prep time:
Cook time:
Total time:
Serves: 16
Scrumptious applesauce cake that tastes like eating caramel apples! That’s because this one has caramel sauce in the batter. Made with a delicious apple cider buttercream frosting.
Ingredients
  • 2 cups whole wheat pastry flour
  • 1¾ cups [url href=”http://www.goldmedalflour.com/” target=”_blank” title=”gold medal flour”]Gold Medal[/url] UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
  • 1 tbsp. baking powder
  • 1½ tsp. baking soda
  • 1½ tsp. ground cinnamon
  • ½ tsp. salt
  • 1½ cups light brown sugar
  • ¾ cup canola oil
  • ¾ cup unsweetened applesauce
  • ¾ cup caramel sauce (homemade or from a jar)
  • 2 tsp. vanilla extract
  • 3 eggs
  • 1½ cups buttermilk
Instructions
  1. Preheat oven to 350°.
  2. Grease and flour three (8 or 9 inch) round cake pans and set aside.
  3. In a large bowl, beat sugar, oil, applesauce, caramel sauce, vanilla, eggs, baking powder, baking soda, salt, cinnamon, and buttermilk together with an electric mixer until well combined, about 30 seconds.
  4. Add wheat flour and unbleached all purpose flour and stir (DO NOT MIX WITH MIXER) until well combined.
  5. (Over stirring with an electric mixer causes a tough cake).
  6. Pour batter into prepared cake pans and bake until golden brown and a toothpick inserted in the middle of each cake comes out clean, about 30-40 minutes.
  7. Cool cakes completely before spreading with frosting.

 

[b]Apple Cider Frosting[/b]
Recipe Type: Cakes and Cheesecakes
Cuisine: American
Author: Teresa Ambra from [url href=”http://www.wholefoodsmarket.com/recipe/frosted-caramel-apple-layer-cake” target=”_blank” title=”frosted caramel apple cake”]Whole Foods Market[/url]
Prep time:
Total time:
Serves: 16
Scrumptious applesauce cake that tastes like eating caramel apples! That’s because this one has caramel sauce in the batter. Made with a delicious apple cider buttercream frosting.
Ingredients
  • 5-6 cups confectioners’ sugar (to desired consistency)
  • ½ cup (1 stick) [url href=”http://www.landolakes.com/” target=”_blank” title=”land o lakes unsalted butter”]Land O’ Lakes [/url]unsalted butter, softened
  • 1/3 cup [url href=”http://www.musselmans.com/” target=”_blank” title=”musselman’s apple cider”]Musselman’s[/url] apple cider or apple juice
  • 3/4 tsp. ground cinnamon
  • pinch of salt
  • caramel sauce for garnish
  • [url href=”http://www.fishernuts.com/” target=”_blank” title=”fisher pecans”]Fisher[/url] pecan halves for garnish
Instructions
  1. Put sugar, butter, apple cider, cinnamon and salt into a large bowl and beat with an electric mixer until light and fluffy, about 5 minutes.
  2. Arrange one cake on a large plate and spread about 1 cup of the frosting evenly over the top.
  3. Arrange second cake on top then spread another cup of frosting over top of the second later.
  4. Secure layers with toothpicks.
  5. Frost top and sides of entire cake with remaining frosting.
  6. Drizzle caramel sauce over top of cake.
  7. Place pecan halves in the center of the cake and around the edge for decoration.
  8. Makes a 3-layer, 8-9 inch round cake
Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

This cake turned out fantastic. Everyone raved over it.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Caramel Apple Cake with Apple Cider Frosting is a great cake for fall or holiday baking.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

This cake turned out wonderfully with amazing flavors.

Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple

Caramel Apple Cake with Apple Cider Frosting is divine!

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Apple Cake | Can't Stay Out of the Kitchen | This fantastic #apple #cake is filled with apples & #pecans & glazed with a homemade #caramel icing. It's absolutely divine! We serve it for #breakfast as a #coffeecake or for #dessert. #applecake #appledessert

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Apple Dapple Cake | Can't Stay Out of the Kitchen | this favorite #apple #cake is filled with #apples, #walnuts & #coconut. It's a terrific #dessert cake or can be used as a #breakfast #coffeecake. #applecake

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Apple Cranberry Dump Cake Cobbler | Can't Stay Out of the Kitchen | this festive & beautiful #DumpCake #recipe uses only 5 ingredients! It's perfect for a company or #holiday #dessert, especially between #Thanksgiving and #Christmas! #cobbler #AppleCranberryDumpCakeCobbler #coconut #AppleCobbler #AppleCranberryCobbler #pecans
Print Recipe
Caramel Apple Cake with Apple Cider Frosting BigOven - Save recipe or add to grocery list Yum
Scrumptious applesauce cake that tastes like eating caramel apples! That's because this one has caramel sauce in the batter. Made with a delicious apple cider buttercream frosting.
Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple
Cuisine American
Keyword apples, cake, dessert
Prep Time 35 minutes
Cook Time 40 minutes
Servings
Ingredients
CARAMEL APPLE CAKE:
APPLE CIDER FROSTING
Cuisine American
Keyword apples, cake, dessert
Prep Time 35 minutes
Cook Time 40 minutes
Servings
Ingredients
CARAMEL APPLE CAKE:
APPLE CIDER FROSTING
Caramel Apple Cake with Apple Cider Frosting | Can't Stay Out of the Kitchen | this heavenly #cake is rich, decadent & divine! It uses #caramel sauce in the cake & drizzled over the frosting. Absolutely mouthwatering! #dessert #apple
Instructions
CARAMEL APPLE CAKE:
  1. Preheat oven to 350°.
  2. Grease and flour three (8 or 9 inch) round cake pans and set aside.
  3. In a large bowl, beat sugar, oil, applesauce, caramel sauce, vanilla, eggs, baking powder, baking soda, salt, cinnamon, and buttermilk together with an electric mixer until well combined, about 30 seconds.
  4. Add wheat flour and unbleached all purpose flour and stir (DO NOT MIX WITH MIXER) until well combined.
  5. (Over stirring with an electric mixer causes a tough cake).
  6. Pour batter into prepared cake pans and bake until golden brown and a toothpick inserted in the middle of each cake comes out clean, about 30-40 minutes.
  7. Cool cakes completely before spreading with frosting.
APPLE CIDER FROSTING:
  1. Put sugar, butter, apple cider, cinnamon and salt into a large bowl and beat with an electric mixer until light and fluffy, about 5 minutes.
  2. Arrange one cake on a large plate and spread about 1 cup of the frosting evenly over the top.
  3. Arrange second cake on top then spread another cup of frosting over top of the second later.
  4. Secure layers with toothpicks.
  5. Frost top and sides of entire cake with remaining frosting.
  6. Drizzle caramel sauce over top of cake.
  7. Place pecan halves in the center of the cake and around the edge for decoration.
  8. Makes a 3-layer, 8-9 inch round cake.
Recipe Notes
Recipe source: adapted from Whole Foods Market.
© Can’t Stay Out of the Kitchen

19 Comments

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  • Anonymous

    October 5, 2013 at 5:34 pm

    Looks so yummmmy!

    1. Teresa

      October 5, 2013 at 6:06 pm

      I can’t tell you how marvelous this cake is–it has a jar of caramel topping in the batter. Wow, it’s amazing!

  • Diane Marie Haller

    November 12, 2012 at 12:38 pm

    Hi Teresa,

    Thank you for the great recipe! I was searching for some new apple recipes to try and found yours on your blog. I featured it, along with some other apple recipes (http://mylifeasrobinswife.com/2012/11/12/the-alley-of-apple-awesomeness/) on my blog today. I can’t wait to try it!

    Blessings! Diane from My Life as Robin’s Wife.

    1. Teresa

      November 12, 2012 at 7:21 pm

      I had a friend comment on facebook that she made this last week and LOVED it! It’s really a great dessert. I hope your family enjoys it.

      1. Diane Marie Haller

        November 12, 2012 at 7:45 pm

        Thank you Teresa! Can’t wait to make it!

  • petit4chocolatier

    November 6, 2012 at 5:51 am

    Beautiful cake Teresa. Looks delicious and like a caramel apple!

    1. Teresa

      November 6, 2012 at 10:15 am

      Well, you could decorate this a lot more beautifully than I ever could. I’m really a simple, plain cook. But I sure enjoy looking at all your lovely stuff!

      It really is delicious. Our company just raved over it on Sunday.

      1. petit4chocolatier

        November 6, 2012 at 6:53 pm

        The caramel and apple cider frosting was perfect Teresa!!

        1. Teresa

          November 6, 2012 at 9:39 pm

          Did you make this?

          1. petit4chocolatier

            November 6, 2012 at 9:45 pm

            Oh no, I wouldn’t dare attempt it. I meant the way you prepared it was perfect. Nothing more was needed. It sounds and looks so good!

          2. Teresa

            November 7, 2012 at 11:52 am

            It was incredibly easy. You should attempt it 🙂

  • cindy knoke

    November 5, 2012 at 5:13 pm

    Teresa-
    I have now made two of your recipes the crunchy chewy toffee brownies and the peanut butter chocolate bars. Both to die for.
    For Thanksgiving I am going to make two of Petite Chocolatiers cupcakes and this cake. It looks perfect. Buttermilk, caramel, apples. Whats not to love. Thanks for posting!

    1. Teresa

      November 5, 2012 at 7:12 pm

      I think you will enjoy this delicious cake, Cindy. I’m so glad you are enjoying my recipes!

  • Tamara Leigh: The Kitchen Novelist

    November 5, 2012 at 2:50 pm

    Looks sinfully delicious, Teresa. But I thank you 🙂

    1. Teresa

      November 5, 2012 at 4:19 pm

      It is a fabulous recipe, and you’re welcome! 🙂

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