Toll House Scones are the most swoon-worthy breakfast or brunch entree ever! These luscious scones taste like Toll House Cookies but with a softer texture and chocolate icing drizzled over top. They’re sweet, rich, decadent and more like donuts or dessert than traditional scones. Terrific for a weekend, company or holiday breakfast, like Thanksgiving, Christmas or New Year’s Day.
walnuts
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Indulge yourself with these lovely Maple Berry Muffins. They’re gluten free and sugar free substituting Monk Fruit Sugar and Maple Syrup. The muffins include strawberries, raspberries, blackberries and blueberries for a burst of flavor and moistness that puts this tasty breakfast entree over the top. Since the recipe makes almost…
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Lemon Cheesecake Fluff just sparkles with flavor! Lemon Jell-O, cream cheese and Cheesecake Pudding Mix combine to make this “salad” taste like Lemon Cheesecake! The marshmallows, pineapple, walnuts and maraschino cherries add delightful texture and deliciousness. This elegant and festive fluffy, creamy, salad is marvelous for company or holiday dinners,…
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Gluten Free Apricot Dump Cake Cobbler is a slightly different spin on the classic “Dump Cake” recipe. This one includes Apricot Pie Filling and a gluten free cake mix instead of regular (but you can use a regular cake mix too!) This delectable dessert is terrific for potlucks, backyard BBQs…
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Maple Bacon Muffins are spectacular! These muffins pop in flavor since they use both Maple Syrup and Maple Extract. The bacon adds crunchiness and delightful flavor and the streusel topping puts these muffins over-the-top. These scrumptious muffins are great for weekend, company or holiday breakfasts like Father’s Day or Fourth…
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Cranberry Orange Tea Cakes are a sweet tooth lover’s delight! These lovely Tea Cakes include fresh cranberries, walnuts and orange peel for an explosion of flavor that will knock your socks off! This dessert is perfect for holiday and Christmas parties. It’s so wonderful to the taste buds that you’ll…
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Gingerbread Tea Cakes make up one fantastic holiday dessert! These luscious Tea Cakes are made with a Gingerbread mix, cheesecake pudding mix, vanilla chips and walnuts. Then they’re glazed with canned Cinnamon Toast Crunch icing and a candied cherry. They’re so good you’ll be swooning in delight after one bite.…
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Apricot Tea Cakes are awesome for holiday and Christmas baking. These lovely Tea Cakes start with a white cake mix and include vanilla pudding mix, dried apricots, walnuts and vanilla chips. They’re glazed with a powdered sugar icing & have a candied cherry added on top! Excellent for special occasions…
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Gluten Free Chocolate Chip Banana Muffins are awesome! These delightful muffins include bananas, walnuts, cinnamon, nutmeg and miniature chocolate chips. They’re flavorful and so delectable that everyone will want one. These are made with Gluten Free flour but can be made with regular flour as well. The muffins freeze well…
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Blueberry Walnut Overnight Oatmeal is a dream to whip up for holiday, company or weekend breakfasts. It reheats easily for quick wholesome breakfast meals during the week. This easy vegan, gluten free, slow cooker recipe is great cooked in a programmable crock pot since it only takes 5 hours to…
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Pear Walnut Overnight Oatmeal is fantastic. It’s made with pears, walnuts, raisins and bananas along with cinnamon and nutmeg to give it some splash! This healthy breakfast entree is easily reheated in the microwave. It’s also vegan, gluten free, sugar free and dairy free. If you’re looking for a stick-to-the-ribs…
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Banana Bread Overnight Oatmeal makes for a terrific company or holiday breakfast. This recipe features steel-cut oats slow cooked overnight so they’re creamy and delicious. The ingredients from Banana Bread amp up the flavor by adding bananas, cinnamon, walnuts and dates. Making a batch of this delightful oatmeal is a…