Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen

Peach Snickerdoodle Muffins

Teresa

Oh my goodness, Peach Snickerdoodle Muffins are some of the most heavenly muffins you will EVER eat! If you love Snickerdoodles or even Peach Snickerdoodles you’ll love these muffins. If you like Snickerdoodles in brownie form or  Snickerdoodle Bread, then consider those lovely goodies with peaches added to the mix and you’ll understand why I’m raving  over these tasty treats.

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Peach Snickerdoodle Muffins have the best of Snickerdoodle flavor with lots of cinnamon-sugar, cinnamon chips and fresh peaches making them the most over-the-top muffins you’ll ever eat. Sour cream adds moistness and the cinnamon chips add a slight crunch. All in all, these muffins are something to write home about! 🙂

I made these muffins in July, the day we had our house inspected from our potential buyers. I shared them with the house inspector as well as our buyers and their realtor. Everyone, including the kids LOVED these muffins. We would go on to sell our house about a month after baking these goodies, but not before I was able to share them with several friends. I was trying to come up with lots of new ways to use peaches that were different from the ones I made last season. I figured putting peaches in Snickerdoodle Muffins would be phenomenal. I was right. these turned out terrific.

If you’re looking for a spectacular muffin for holiday breakfasts, Mother’s Day brunches, or for company, you’ve got to consider these unbelievable muffins. I guarantee you’ll be making more than one batch after sampling one of these jewels.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Peach Snickerdoodle Muffins are awesome.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Try Peach Snickerdoodle Muffins for your next holiday or special occasion breakfast.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

The cinnamon chips add wonderful flavor and texture to these outrageous muffins!

Here’s what I did.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

I used these ingredients.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Place softened butter in a mixing bowl. Add sugar, sour cream, egg, baking powder, salt, cinnamon and vanilla.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Mix with an electric mixer until smooth.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Add UNBLEACHED all-purpose flour. Bleached flour toughens baked goods. Add peaches and cinnamon chips.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Stir ingredients just until moistened.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Spray muffin tins with cooking spray. Spoon batter into muffin tins to the top. Mix remaining cinnamon and sugar and sprinkle over top of each muffin.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Bake at 425 for 5 minutes. Reduce heat to 350 and bake an additional 15-19 minutes or until a toothpick inserted in center comes out clean.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Serve Peach Snickerdoodle Muffins as part of a fantastic holiday breakfast.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Peaches in Snickerdoodle form are just wonderful!

Here’s the recipe.

PEACH SNICKERDOODLE MUFFINS

(My own concoction)

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen

Peach Snickerdoodle Muffins

These fabulous muffins have triple the cinnamon flavor with cinnamon in the batter, cinnamon-sugar in the topping and cinnamon chips. Great for holiday breakfasts.
Prep Time 20 mins
Cook Time 25 mins
Total Time 45 mins
Course Breads, Rolls and Muffins
Cuisine American
Servings 18
Calories 232 kcal

Ingredients
  

  • 2 cups UNBLEACHED all-purpose flour bleached flour toughens baked goods
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 cup unsalted butter, softened preferred, I used salted butter because that’s what I had on hand
  • 1 cup sugar
  • 1 large egg
  • 1 tsp. real vanilla extract
  • 1/2 cup sour cream
  • 1 cup Hershey's cinnamon chips
  • 2 cups peaches peeled and diced
  • 3 tbsp. sugar
  • 3 tsp. cinnamon

Instructions
 

  • Preheat oven to 425°.
  • Cream butter, sugar, salt, cinnamon, egg, baking powder, vanilla and sour cream and mix well.
  • Stir in cinnamon chips, flour and peaches just until combined.
  • Spray muffin tins with cooking spray.
  • Spread batter into muffin tins almost to the top.
  • Mix 3 heaping tablespoonfuls sugar and 3 teaspoonfuls cinnamon in a small bowl and sprinkle over the batter in each muffin tin.
  • Bake at 425° for 5 minutes.
  • Reduce heat to 350° and bake an additional 15-20 minutes or until a toothpick inserted in center comes out clean.

Notes

© Can’t Stay Out of the Kitchen

Nutrition

Calories: 232kcalCarbohydrates: 33gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 25mgSodium: 107mgPotassium: 85mgFiber: 1gSugar: 22gVitamin A: 300IUVitamin C: 1.7mgCalcium: 50mgIron: 0.5mg
Keyword bread, breakfast, cinnamon, cinnamon chips, cinnamon rolls, muffins, peaches
Tried this recipe?Let us know how it was!

 

[b]Peach Snickerdoodle Muffins[/b]
Recipe Type: Breads, Rolls and Muffins
Cuisine: American
Author: Teresa Ambra – my own creation
Prep time:
Cook time:
Total time:
Serves: 18
These fabulous muffins have triple the cinnamon flavor with cinnamon in the batter, cinnamon-sugar in the topping and cinnamon chips. Great for holiday breakfasts.
Ingredients
  • 2 cups [url href=”http://www.goldmedalflour.com/” target=”_blank”]Gold Medal[/url] UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
  • 1 tsp. baking powder
  • ¼ tsp. salt
  • 1 tsp. cinnamon
  • ½ cup [url href=”http://www.landolakes.com/” target=”_blank”]Land O’Lakes[/url] unsalted butter, softened (preferred, I used salted butter because that’s what I had on hand)
  • 1 cup sugar
  • 1 egg
  • 1 tsp. [url href=”http://www.mccormick.com/Spices-and-Flavors/Extracts-and-Food-Colors/Extracts/Pure-Vanilla-Extract” target=”_blank”]McCormick[/url] real vanilla extract
  • ½ cup sour cream
  • 1 cup [url href=”http://www.hersheys.com/” target=”_blank”]Hershey’s[/url] cinnamon chips
  • 2 cups diced, peeled peaches
  • 3 tbsp. sugar
  • 3 tsp. cinnamon
Instructions
  1. Preheat oven to 425°.
  2. Cream butter, sugar, salt, cinnamon, egg, baking powder, vanilla and sour cream and mix well.
  3. Stir in cinnamon chips, flour and peaches just until combined.
  4. Spray muffin tins with cooking spray.
  5. Spread batter into muffin tins almost to the top.
  6. Mix 3 heaping tablespoonfuls sugar and 3 teaspoonfuls cinnamon in a small bowl and sprinkle over the batter in each muffin tin.
  7. Bake at 425° for 5 minutes.
  8. Reduce heat to 350° and bake an additional 15-20 minutes or until a toothpick inserted in center comes out clean.
Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

I guarantee everyone will RAVE over these amazing muffins.

Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen | these spectacular #muffins combine the best of #snickerdoodles and #bread for a fantastic #breakfast great for #holidays or special occasions. #peaches

Every bite of Peach Snickerdoodle Muffins will have you coming back for more!

You may also enjoy these delicious recipes!

Peach Streusel Muffins

Peach Streusel Muffins | Can't Stay Out of the Kitchen | these fabulous #peach #muffins will knock your socks off! They're absolutely heavenly. They are perfect for a summer #holiday #breakfast when #peaches are in season. #FathersDay #FourthofJuly #LaborDay

Peach and Pecan Muffins

Peach and Pecan Muffins | Can't Stay Out of the Kitchen | these tasty #muffins are filled with #peaches and #pecans and stay moist because sour cream is included in the batter. #breakfast

Snickerdoodle Bread

Snickerdoodle Bread | Can't Stay Out of the Kitchen | this #bread is awesome! It tastes like #Snickerdoodles with lots of #cinnamon & cinnamon chips in the batter. Terrific for a #holiday, company or weekend #breakfast. Every bite will have you drooling! #Brunch #SnickerdoodleBread #HolidayBreakfast #Fall #FallBaking
Peach Snickerdoodle Muffins | Can't Stay Out of the Kitchen

Peach Snickerdoodle Muffins

These fabulous muffins have triple the cinnamon flavor with cinnamon in the batter, cinnamon-sugar in the topping and cinnamon chips. Great for holiday breakfasts.
Prep Time 20 mins
Cook Time 25 mins
Total Time 45 mins
Course Breads, Rolls and Muffins
Cuisine American
Servings 18
Calories 232 kcal

Ingredients
  

  • 2 cups UNBLEACHED all-purpose flour bleached flour toughens baked goods
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 cup unsalted butter, softened preferred, I used salted butter because that’s what I had on hand
  • 1 cup sugar
  • 1 large egg
  • 1 tsp. real vanilla extract
  • 1/2 cup sour cream
  • 1 cup Hershey's cinnamon chips
  • 2 cups peaches peeled and diced
  • 3 tbsp. sugar
  • 3 tsp. cinnamon

Instructions
 

  • Preheat oven to 425°.
  • Cream butter, sugar, salt, cinnamon, egg, baking powder, vanilla and sour cream and mix well.
  • Stir in cinnamon chips, flour and peaches just until combined.
  • Spray muffin tins with cooking spray.
  • Spread batter into muffin tins almost to the top.
  • Mix 3 heaping tablespoonfuls sugar and 3 teaspoonfuls cinnamon in a small bowl and sprinkle over the batter in each muffin tin.
  • Bake at 425° for 5 minutes.
  • Reduce heat to 350° and bake an additional 15-20 minutes or until a toothpick inserted in center comes out clean.

Notes

© Can’t Stay Out of the Kitchen

Nutrition

Calories: 232kcalCarbohydrates: 33gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 25mgSodium: 107mgPotassium: 85mgFiber: 1gSugar: 22gVitamin A: 300IUVitamin C: 1.7mgCalcium: 50mgIron: 0.5mg
Keyword bread, breakfast, cinnamon, cinnamon chips, cinnamon rolls, muffins, peaches
Tried this recipe?Let us know how it was!

4 Comments

  • Peach Swirl Cake – Can't Stay Out of the Kitchen

    May 17, 2016 at 9:25 am

    […] of style. We had a lot of friends come by to help us with our moving process, so many of them got muffins or a cake, to go! This particular cake has wonderful flavors and texture and always comes out of […]

  • Peach Almond Coconut Cookies – Can't Stay Out of the Kitchen

    September 4, 2015 at 10:11 am

    […] enjoy lots of fresh peach desserts each summer and fall. We’ve already had several kinds of muffins, cakes and cookies and peaches are still available in the stores so more will be on the […]

  • Kim @ The Baking ChocolaTess

    September 2, 2015 at 3:01 pm

    Teresa, this is the bomb!! This might be my all time favorite next right up there with those chunky monkey brownies! I pinned these to a couple of my boards. 🙂 Thanks for sharing.

    1. Teresa

      September 2, 2015 at 8:07 pm

      I’m sure you’ll enjoy them, Kim. I was passing these out to all kinds of folks after I made them, and without exception even the kids loved them! 🙂 Hope you enjoy them.

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