• 57 Ways to Use Fresh Peaches

    June 17, 2015teresaambra

    57 Ways to use fresh peaches including desserts, salads, side dishes and breakfast ideas. Some gluten free recipes.

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  • Ghirardelli Gluten Free Chocolate Chip Cookies

    November 14, 2014teresaambra

    These fabulous cookies are filled with Ghirardelli semi-sweet chocolate chips and made with gluten free flour. Great for holiday baking.

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  • Blueberry Fluff

    October 10, 2014teresaambra

    This amazing 5-ingredient fruit salad recipe starts with Lucky Leaf pie filling, crushed pineapple, condensed milk, pecans and Cool Whip. It’s so easy to make and a great side for holiday meals.

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  • Blueberry Salad

    September 30, 2014teresaambra

    This lovely congealed salad is sweet enough to be served for dessert! It has grape Jell-O, blueberry pie filling and crushed pineapple in the main layer. Then it’s topped with a cream cheese and sour cream mixture that makes this salad taste heavenly. It’s terrific for holidays, potlucks and family reunions.

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  • Gluten Free Peach Surprise

    August 9, 2014teresaambra

    This spectacular peach dessert uses fresh peaches. It is so wonderful no one will believe it’s gluten free and vegan! This dessert uses oatmeal, coconut, hazelnuts and almond extract to increase the already marvelous flavor. It’s terrific for summer holidays, backyard barbecues and potlucks.

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  • Gluten Free Strawberry Dump Cake Cobbler

    July 26, 2014teresaambra

    This fabulous strawberry cobbler uses only 5 ingredients including walnuts, coconut and a gluten free cake mix! Great dessert for those with gluten intolerance.

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  • Pink Fluff

    April 19, 2014teresaambra

    Luscious fruit salad with whipped topping, condensed milk, cherry pie filling, pineapple and pecans. Quick and easy 5-ingredient recipe. Can use for salad or dessert.

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  • Fresh Peach Crisp

    October 7, 2013teresaambra

    Amazing cobbler-type dessert with loads of fresh peaches covered in an oatmeal streusel topping that’s superb. This recipe is also gluten free and vegan. You can also use regular flour or butter in the topping if you prefer, and canned or frozen peaches.

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  • Apricot Gelatin Salad

    May 2, 2013teresaambra

    Apricot Gelatin Salad is made with apricot Jello, marshmallows, bananas, pineapple & a scrumptious cream cheese topping that is amazing. This delicious gelatin salad tastes more like dessert!

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