• 15 Bean Soup with Veggies

    June 27, 2012teresaambra

    This sensational soup is chocked full of ham, assorted veggies and beans, then seasoned to perfection with marjoram, thyme, parsley, basil, salt and pepper. It’s a great comfort food and gluten free.

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  • Roasted Chicken with Rosemary

    June 23, 2012teresaambra

    Scrumptious, wholesome chicken main dish that’s gluten free, healthy and low calorie. This recipe has a delicious garlic-butter-rosemary sauce that excellently flavors the chicken, potatoes, carrots, and onions in the recipe.

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  • Swiss Vegetable Medley

    June 19, 2012teresaambra

    This tasty side dish makes a great holiday side dish. You can use any kind of mixed vegetable medley. The mushroom soup, swiss cheese, sour cream and French fried onions provide wonderful flavor and texture.

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  • Carrot Souffle

    June 18, 2012teresaambra

    You will never guess it’s carrots in this wonderful souffle. You will think it’s sweet potatoes or butternut squash–but not carrots! Quick and easy. Boiling the carrots is what takes the most time in this recipe!

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