• Almond Joy Blondies

    April 28, 2017teresaambra

    These rich, decadent brownies are filled with double chocolate chips, coconut and almonds, then frosted with a luscious buttercream frosting and sprinkled with toasted coconut. Perfect for holidays, potlucks, backyard barbecues or tailgating parties.

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  • Creamy Blackberry Salad

    April 17, 2017teresaambra

    This fabulous salad is perfect for potlucks, backyard barbecues or summer holiday fare. The creamy texture combines cream cheese, sour cream, vanilla and sugar with a sprinkling of pecans on top. Heavenly gluten free recipe.

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  • Chicken with Mushrooms, Tomatoes and Artichokes

    April 14, 2017teresaambra

    This lovely skillet supper combines chicken with mushrooms, artichokes, tomatoes and leeks, then it’s garnished with basil and parmesan cheese. Healthy, low calorie, gluten free and clean eating.

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  • Lemon Coconut Pecan Blondies

    April 10, 2017teresaambra

    These heavenly blondies are made with lemon zest, lemon juice, coconut and pecans and topped with a scrumptious lemony powdered sugar icing. Great for potlucks, backyard barbecues or tailgating parties.

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  • Ways To Use Ripe or Overripe Bananas

    March 29, 2017teresaambra

    Who doesn’t have ripe or overripe bananas on their hands every now and then? This collection of recipes includes 40 different Ways To use Ripe or Overripe Bananas. You can use the overripe bananas in all the bread, muffin, cake, cookie and pancake recipes. But I would use just ripe or barely ripe bananas for the desserts…

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  • Tomato Mushroom Breakfast Muffins

    March 22, 2017teresaambra

    These amazing vegetarian breakfast muffins have grape tomatoes, mushrooms and bell peppers in an egg custard in hash brown potato nests. Perfect for a holiday breakfast. Gluten free.

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  • Oreo Truffles

    March 20, 2017teresaambra

    These luscious truffles are made with an Oreo and cream cheese filling, then dunked in chocolate or vanilla bark and glazed with white chocolate or chocolate icing. Incredibly rich, decadent and heavenly. Great for any occasion.

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  • Spinach Artichoke Breakfast Muffins

    March 17, 2017teresaambra

    These amazing breakfast muffins are filled with fresh spinach, artichokes, bell peppers, cheese and eggs in hash brown potato nests. They’re perfect for holiday breakfasts, and they reheat really well after being frozen or refrigerated. Gluten Free.

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  • Kale, Beet and Berry Salad

    March 13, 2017teresaambra

    Kale, Beet and Berry Salad will knock your socks off! This delicious salad includes fresh raspberries and blackberries, macadamia nuts and asiago or parmesan cheese. Perfect for company meals, but also great for lunch anytime. This crunchy side dish is healthy, low calorie, gluten free and clean eating.

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  • Sour Cream Coffee Cake

    March 8, 2017teresaambra

    This delicious coffee cake has two layers of praline streusel filling that’s absolutely mouthwatering. It’s great for holiday breakfasts.

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  • Roasted Cauliflower

    February 20, 2017teresaambra

    This fabulous side dish is the perfect accompaniment to almost any main dish entree. Great for the holidays too, when you want lighter fare. Healthy, low calorie, clean eating, gluten free & vegan.

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  • Butternut Squash Breakfast Muffins

    February 17, 2017teresaambra

    These delectable muffins are terrific for holiday breakfasts, especially if you prefer a vegetarian option without meat. Gluten free.

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  • Pear, Pomegranate and Berry Salad

    February 9, 2017teresaambra

    This luscious salad is festive and beautiful. It’s filled with raspberries, blackberries, pomegranate arils, pears, roasted pecans and Swiss cheese. The light Lemon Poppy Seed Dressing is the finishing touch! Gluten free.

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  • Gluten Free White Chocolate Brownies

    January 26, 2017teresaambra

    These amazing brownies have triple the chocolate flavor using Ghirardelli white chocolate in the brownies and the icing and semi-sweet chocolate morsels for a glaze on top. Great for tailgating parties! Gluten free.

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  • Oreo Cream Brownies

    January 23, 2017teresaambra

    You will never believe this rich, decadent, divine dessert is gluten free! Starts with a GF brownie mix, then it’s topped with a thick Oreo cream layer and iced with melted chocolate chips. Amazing!

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