• Cajun Fries

    May 31, 2013teresaambra

    Potatoes with a kick! Tasty Cajun fries are seasoned with Cajun Seasoning and parsley. They’re healthy, low calorie, gluten free and vegan.

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  • Fried Sweet Potatoes with Apples

    May 29, 2013teresaambra

    Fried Sweet Potatoes with Apples is savory, delicious and absolutely irresistible comfort food. It’s an amazing sweet potato dish that’s a great side for any meal, but it’s particularly delicious for a weekend, company or holiday breakfast. Every bite will have you salivating. This recipe is healthy, low calorie, gluten free and vegan.

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  • Fried Sweet Potatoes with Pineapple

    May 24, 2013teresaambra

    Tasty and savory sweet potato dish with veggies and pineapple. Excellent for either breakfast or as a side dish for dinner. This recipe is vegan and gluten free.

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  • Fried Sweet Potatoes

    May 21, 2013teresaambra

    Tasty and savory way to make sweet potatoes–either as a side dish for meats or as a side for breakfast. This gluten free recipe can easily be made vegan by substituting oil for the butter in the recipe.

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  • Baked Ravioli

    May 18, 2013teresaambra

    Tasty Martha Stewart inspiration that uses the convenience of packaged ravioli with a homemade marinara sauce. The ravioli is covered in parmesan and mozzarella cheeses for a burst in flavor and gooey texture. This entree is kid-friendly and terrific for Meatless Mondays.

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  • La Madeleine’s Tomato-Basil Soup

    May 14, 2013teresaambra

    Scrumptious La Madeleine’s Bakery and Cafe copycat recipe for Tomato-Basil Soup. This easy 30 minute recipe is perfect comfort food for lunch or dinner during fall and winter months. Gluten free.

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  • Garlic and Herb Fries

    May 12, 2013teresaambra

    Delicious side dish that’s quick and easy to prepare. This recipe is gluten free and easily vegan if you use olive oil instead of butter in the sauce.

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  • Herbed Corn

    May 11, 2013teresaambra

    Tasty corn-on-the-cob recipe with a delicious, savory seasoning that’s baked in the oven. This recipe is gluten free and can easily be made vegan by substituting olive oil for the butter in the recipe. It’s the perfect side dish for hot summer days when you’re grilling out with friends.

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  • Spicy Guacamole

    May 5, 2013teresaambra

    Scrumptious guacamole recipe with a little extra heat from the hot sauce. Serve with tortilla chips or as a side to fajitas, quesadillas, or any Tex-Mex dish.

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  • Mexican Taco Salad

    April 30, 2013teresaambra

    Delicious Tex-Mex salad using cooked ground beef, onions, and beans with seasonings on top of a bed of lettuce greens, tomatoes, cheese and crushed tortilla chips. Serve with Easy French Dressing.

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  • Easy French Dressing

    April 29, 2013teresaambra

    Quick and easy French dressing recipe you mix in the blender. This recipe starts with a can of condensed tomato soup!

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  • Chunky Homemade Guacamole

    April 28, 2013teresaambra

    This quick and easy guacamole recipe is one of the best you’ll ever eat! It’s also gluten free and vegan.

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  • Quick Sourdough Bread

    April 26, 2013teresaambra

    Delicious sourdough-style bread made in the breadmaker with yogurt and lemon juice providing the sourdough effect.

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  • Scalloped Corn

    April 25, 2013teresaambra

    Quick and easy side dish for corn that has a wonderful, savory flavor and delightful texture. Great for holiday menus.

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  • Creamed Dried Beef Over Biscuits

    April 10, 2013teresaambra

    Comfort food at its best! This tasty recipe serves dried beef up in a rich, creamy mushroom sauce. For best results, serve over homemade Buttermilk Biscuits or homemade noodles. (Although store bought biscuits or noodles will work in a pinch!)

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