Mimi’s Potato Chip Cookies are fantastic! These delicious sugar cookies include potato chips and pecans. No one will ever guess that the secret ingredient in these cookies is potato chips! Quick and easy to whip up for any tailgating party, potluck, backyard barbecue or holiday baking!
holiday baking
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Continue ReadingThere’s scrumptious old-world German flavor with these wonderful Black Forest Cookies. These chocolate cookies are filled with chocolate chips, pecans and dried cherries for a luscious, decadent dessert treat. If you enjoy the flavors of chocolate and cherry together, you’ll love these scrumptious cookies. Great for holiday baking too.
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Continue ReadingNOTE: The chocolate chip cookie dough filling is enough for two batches of whoopie pies.
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Continue ReadingBlueberry Gooey Butter Cake Bars are the ultimate in a scrumptious but gooey cookie recipe. This luscious and decadent cake-type bar that’s oh, so, ooey and delicious is one of our favorites and will certainly become one of your favorites too! This bar has a crust layer, topped with a…
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Continue ReadingChocolate Crinkles are a delightful vintage recipe that is out of this world good! These wonderful chocolate cookie use Ghirardelli chocolate and they’re rolled in powdered sugar leaving a cracked or crinkled appearance. Great for holiday baking and Christmas Cookie Exchanges.
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Continue ReadingBEST manicotti recipe ever! This one is stuffed with beef and mozzarella cheese and the shells DO NOT have to be precooked. It is absolutely heavenly to make for company dinners or special occasion dinners like birthdays or anniversaries. You’ll be drooling from the first bite.
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Continue ReadingRed Velvet Crinkle Cookies will knock your socks off! These spectacular Red Velvet cookies are made from a Red Velvet cake mix! The recipe uses only six ingredients, so it’s easy, easy, easy! The cookies crack while baking. This is a great cookie for Christmas or Valentine’s Day parties and…
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Continue ReadingRed Velvet Sandwich Cookies are rich, decadent and divine! These marvelous Red Velvet Whoopie Pies are spread with a luscious cream cheese and coconut filling and then rolled in pecan pieces. They will absolutely rock your world! Great recipe for Christmas or Valentine’s Day baking.
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Continue ReadingLemon Coconut Pecan Cookies are absolutely heavenly. These delicious cookies are filled with lemon juice and zest, coconut and pecans. The combination of flavors is outstanding and will surely cure any sweet tooth craving. Great for holiday baking, tailgating parties or anytime of the year.
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Continue ReadingLovely holiday cookie filled with chocolate, chocolate chips, Andes Peppermint Baking Chips and walnuts. But you don’t have to wait for the holidays to enjoy these tasty treats. They’re great all year round.
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Continue ReadingThese delicious cinnamon rolls are made using pie crust. The pinwheel rolls are filled with cinnamon and sugar and baked to perfection. They simply melt in your mouth while eating. This vintage recipe is wonderful for breakfast, dessert or snacks.
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Continue ReadingHomemade Pie Crust is the most extraordinary, flaky, wonderful homemade pie crust recipe you will ever eat. This stuff just seems to dissolve in your mouth when you eat it. It’s terrific with sweet or savory pies as well as pie crust cinnamon rolls. Every pie will be mouthwatering and…
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Continue ReadingChocolate Mint Chip Cookies are awesome for holiday baking and Christmas Cookie Exchanges. These wonderful chocolate cookies have a minty flavor due to mint chocolate chips in the cookie and a Chocolate Mint Glaze on top. If you’re looking for a chocolate fix, this dessert is right up your alley!
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Continue ReadingKentucky Derby Pie is so mouthwatering and delicious! This rich, decadent and amazing pie tastes like Toll House Cookies in pie form! Great as a company dessert and only takes a few minutes to prepare. If you enjoy Chocolate Chip Cookies, you’ll like them even better as a pie.
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Continue ReadingApricot Almond Bars are a family favorite recipe. These rich, decadent and spectacular bar-type cookies have a crust layer, an apricot filling and they’re topped with lots of sliced almonds. Great for holiday baking or as a dessert any time of the year.