holiday

  • Peppermint Blondies

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    These delicious blondies are filled with Andes Peppermint crunch baking chips. Great for holiday baking and parties.

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  • Swig Sugar Cookies

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    These heavenly cookies have a shortbread crust, then their topped with a sour cream frosting which is divine. They’re fabulous for holiday baking or special occasions. You won’t be able to stop eating them once you start!

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  • Peppermint M&M Cookies

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    Peppermint M&M Cookies will rock your world! These delightful peppermint cookies are filled with white peppermint-flavored M&M’s. They make a terrific cookie for Christmas cookie exchanges, holiday baking, Valentine’s Day or the Fourth of July.

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  • Roasted Italian Tomatoes

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    These succulent tomatoes use sweet onions, garlic, oregano, thyme, rosemary and chives and are baked until they are perfectly plump and delicious. Great holiday side dish. Gluten free, vegan, low calorie, healthy and clean eating.

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  • Coconut Macadamia Blondies

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    These delicious brownies are filled with coconut and macadamia nuts. These use gluten free flour and coconut sugar for a healthier alternative to regular brownies.

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  • Apple Raisin French Toast Strata

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    This heavenly breakfast uses gluten free cinnamon raisin bread, a custard sauce made with maple syrup and cream, cream cheese and apple pie filling. Delightful for a holiday breakfast.

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  • Amish Breakfast Casserole

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    Amish Breakfast Casserole is a fantastic entree for holiday breakfasts! This one uses 2 meats, 3 cheeses, hash browns, eggs and bell peppers. The flavors blend incredibly well. This amazing casserole is gluten free.

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  • Gluten Free Fudgy Almond Brownies

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    These brownies are a sensational and healthier alternative to many brownie recipes. These use gluten free flour, coconut sugar, a healthier chocolate chip, sliced almonds and 90% dark chocolate for a rich, fudgy, chocolate sensation to die for!

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  • Yorkshire Pudding

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    Yorkshire Pudding is traditional British fare with a twist! The batter is seasoned with beef drippings and fresh herbs and baked in a cast iron skillet. We love watching the batter puff up while baking. Traditionally served with a roast beef dinner as a bread-type side dish. While not generally…

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  • Fudgy Brownie Cookies

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    These fabulous cookies have triple the chocolate flavor with Ghirardelli chocolate, Hershey’s cocoa and Hershey’s Toll House Chocolate Chunks. Fudgy, gooey and great for holiday baking.

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  • Banana Nutella Swirl Muffins

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    Banana Nutella Swirl Muffins are utterly divine! Bananas and almonds are used in a muffin batter swirled with Nutella. Every bite will knock your socks off! Wow your family and friends by making these great muffins for company or holiday breakfasts. You won’t be disappointed and everyone will want seconds.

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  • Double Chocolate Macadamia Brownies

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    These brownies are double delectable! They use two bags of chocolate chips. One is melted and the other is added to the batter and on top along with macadamia nuts. Rich, decadent, drool-worthy!

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  • Nutella Muffins

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    Nutella Muffins are outrageously good! These fabulous muffins are so heavenly you won’t want to stop eating them. Nutella spread is swirled into muffin batter making for a delicious special or holiday breakfast! If you enjoy Nutella, you’ll love it served up with muffins!

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  • Oven Roasted Sweet and Sticky Chicken

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    This amazing chicken entree is a great option for a one-dish meal. Casserole contains chicken basted with a sweet and sticky sauce over top of red potatoes, carrots, bell peppers and onions. Gluten free.

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  • Gluten Free Peach Cobbler

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    This is a delightful twist on a classic southern favorite. A scrumptious peach filling spiced up with cinnamon and nutmeg is topped with a gluten free topping and sprinkled with sugar. It makes a nice crunchy crust and is a great gluten free dessert, especially when it’s served ala mode!

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