These tasty enchiladas have a beef and chili bean filling with salsa, cheese and olives to top off the enchiladas. Great Tex-Mex entree.
Main Dish
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This amazing Tex-Mex entree has a beef and bean filling and made with Pillsbury crescent rolls. Then it’s topped with lettuce, tomatoes, olives and green peppers and served with Pico de Gayo, Salsa, Guacamole, Hot Sauce, Sour Cream, and Tortilla chips!
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This sensational soup is chocked full of ham, assorted veggies and beans, then seasoned to perfection with marjoram, thyme, parsley, basil, salt and pepper. It’s a great comfort food and gluten free.
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Parmesan Chicken Bake is our favorite chicken dish. It’s made with a simple breading from Italian bread crumbs, parmesan cheese, thyme, parsley, lemon pepper and dredged in melted butter. It’s terrific for company or holiday dinners like Easter, Mother’s Day or Father’s Day. We love this recipe.
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Scrumptious, wholesome chicken main dish that’s gluten free, healthy and low calorie. This recipe has a delicious garlic-butter-rosemary sauce that excellently flavors the chicken, potatoes, carrots, and onions in the recipe.
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This fabulous Tex-Mex casserole is as good as it gets! It’s layered with corn tortillas and contains chicken, diced tomatoes with green chilies, cream of mushroom and chicken soup and lots of cheese! This is a terrific casserole for company.
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Lentil Artichoke Stew is scrumptious. This delicious spicy stew is made with lentils, artichokes and tomatoes. Add diced tomatoes with chipotle peppers for more zip! This stew is vegan and gluten free and wonderful comfort food for fall or winter nights. If you want a fantastic healthy and low calorie…