Fabulous vegetarian Tex-Mex casserole. These enchiladas are filled with black beans and sweet potatoes and garnished with avocados, lime, cilantro, olives, tomatoes, sour cream and chives. This recipe is gluten free.
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Sweet Potato Black Bean Enchiladas
March 14, 2013teresaambra -
Creamy Avocado and Tomato Pasta
March 2, 2013teresaambraSucculent and delectable gluten free pasta recipe with a luscious, creamy avocado sauce and tomatoes. Garnish with roasted pine nuts and freshly grated parmesan cheese for wonderful Italian flavor. This is perfect for Meatless Mondays, Lent or anytime you want to avoid meat. The robust flavors make this a terrific dish for company.
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Mexican Stuffed Sweet Potatoes
February 11, 2013teresaambraFabulous Tex-Mex style stuffed sweet potatoes with black beans, roasted corn, serrano pepper and cilantro. Great for Meatless Mondays or as a holiday side dish. Healthy, clean-eating, gluten free.
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Cinnamon Spaghetti Squash
January 29, 2013teresaambraTasty way to make a side dish using spaghetti squash. This recipe is healthy, low calorie, gluten free and vegan.
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Cabbage Stir Fry
October 2, 2012teresaambraNice side dish or Meatless Monday entree that’s chocked full of fresh veggies such as cabbage, bell peppers, onions, leeks, zucchini, mushrooms and baby carrots. Great way to get your veggies. Gluten free, vegan, low calorie, healthy and clean eating.
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Zucchini Parmesan
September 7, 2012teresaambraThis lovely vegetable dish is great for Meatless Mondays. It’s filling, satisfying and wonderful comfort food. Zucchini is breaded with Italian bread crumbs and then baked until tender. Then the zucchini is layered between spaghetti sauce and parmesan cheese. The result is phenomenal!
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Slow Roasted Summer Vegetables
September 3, 2012teresaambraThis lovely side dish is filled with garden veggies: eggplant, tomatoes, yellow squash, zucchini, onions, leeks, bell peppers and garlic, and seasoned with Italian herbs and drizzled with avocado or olive oil. This dish is great for Meatless Mondays or a side to any main course entree.
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Veggie Tortilla Roll Ups
July 25, 2012teresaambraFabulous tortilla roll ups with a touch of Tex-Mex flavor.
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Tortellini Spinach Casserole
June 29, 2012teresaambraFantastic Italian pasta dish features spinach, cheese tortellini, mushrooms and seven cheeses in an amped up Al Fredo sauce. It’s great for Meatless Mondays or company dinners. This comfort food entree is hearty, filling and so satisfying.
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Spring Mix with Berries, Glazed Pecans and Feta Cheese
June 25, 2012teresaambraThis festive and beautiful salad is filled with fruit, glazed pecans and feta cheese. This one has strawberries, blackberries, raspberries and blueberries. It’s terrific for company or holiday dinners like Easter, Mother’s Day or Father’s Day. Gluten free.
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Lentil Artichoke Stew
June 14, 2012teresaambraLentil Artichoke Stew is scrumptious. This delicious spicy stew is made with lentils, artichokes and tomatoes. Add diced tomatoes with chipotle peppers for more zip! This stew is vegan and gluten free and wonderful comfort food for fall or winter nights. If you want a fantastic healthy and low calorie option for your dinner menu…