This wonderful muffin recipe is filled with strawberries, bananas, strawberry-banana Greek yogurt, a streusel topping with walnuts, and a vanilla cream frosting. These make great muffins for holidays and special occasion breakfasts. Gluten free.
These delectable muffins are the ones served at Longfellow’s Wayside Inn in Sudbury, Massachusetts. The corn muffins are so mouthwatering you won’t want to stop eating them. This recipe is great for holiday breakfasts, special occasion brunches and to serve as a side to chili or soup.