pie crust cinnamon rolls

  • Strawberry Pie Crust Cinnamon Rolls | Can't Stay Out of the Kitchen | My mom used to treat us with these #CinnamonRolls when we got home from school. We still love these awesome treats. Great for weekend, company or #holiday #breakfasts or for snacks. #HolidayBreakfast #Strawberry #PieCrustCinnamonRolls #cinnamon #StrawberryPieCrustCinnamonRolls #FavoriteCinnamonRolls

    Strawberry Pie Crust Cinnamon Rolls

    teresaambra

    Strawberry Pie Crust Cinnamon Rolls are so delectable. These vintage cinnamon rolls are made from Homemade Pie Crust, strawberry jam and a cinnamon sugar mixture. After rolling up jelly-roll style, these rolls are baked to perfection in a slow oven. Wonderful for breakfast, after school snacks, or dessert served with ice cream.

    Continue Reading
  • Red Raspberry Pie Crust Cinnamon Rolls

    teresaambra

    Red Raspberry Pie Crust Cinnamon Rolls are awesome! My brothers and I would fight over these jewels whenever Mom baked them. This lovely breakfast entree starts with Homemade Pie Crust. It’s rolled out and spread with Red Raspberry Jam, cinnamon-sugar, and then rolled up jelly-roll style and baked to perfection.…

    Continue Reading
  • Peach Pie Crust Cinnamon Rolls

    teresaambra

    Peach Pie Crust Cinnamon Rolls are magnificent! They start with a Homemade Pie Crust, and then you make a homemade peach pie filling. Roll the dough up jelly roll style and bake. These wonderful treats are great for breakfast, or serve ala mode for dessert.

    Continue Reading
  • Apricot Pie Crust Cinnamon Rolls

    teresaambra

    Apricot Pie Crust Cinnamon Rolls are fantastic. You’ll be salivating from the first bite. My brothers and I would fight over treats when we got home from school. These delicious cinnamon rolls are made with a Homemade Pie Crust, spread with butter, apricot preserves and a cinnamon-sugar mixture. After baking,…

    Continue Reading
  • Pie Crust Cinnamon Rolls

    teresaambra

    These delicious cinnamon rolls are made using pie crust. The pinwheel rolls are filled with cinnamon and sugar and baked to perfection. They simply melt in your mouth while eating. This vintage recipe is wonderful for breakfast, dessert or snacks.

    Continue Reading