Loaded Beef and Vegetables Shepherd’s Pie is so mouthwatering and irresistible! This amazing casserole is one of the best Shepherd’s Pie’s you’ll ever eat. It’s filled with all kinds of veggies, and topped with a delicious seasoned mashed potato and cheese topping. This recipe makes two casseroles, so you can eat one now and freeze one for later! Gluten free.
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Continue ReadingThis fabulous cake uses pureed strawberries and gelatin in the cake and more pureed strawberries and strawberry extract in the cream cheese frosting. Best Strawberry Cake is so rich, sweet and decadent you will find it divine!
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Continue ReadingThis macaroni and cheese dish is the ultimate in comfort food. Bacon, Ranch dressing mix and several cheeses make this pasta, creamy, cheesy and absolutely divine! Gluten free.
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Continue ReadingThis awesome comfort food has a delicious hamburger filling including potatoes, carrots, celery, onions and garlic with lots of fresh herbs. It’s topped with homemade biscuits infused with thyme, oregano and parsley. Amazing.
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Continue ReadingThis heavenly breakfast uses gluten free cinnamon raisin bread, a custard sauce made with maple syrup and cream, cream cheese and apple pie filling. Delightful for a holiday breakfast.
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Continue ReadingAmish Breakfast Casserole is a fantastic entree for holiday breakfasts! This one uses 2 meats, 3 cheeses, hashbrowns, eggs and bell peppers. Amazing. Gluten free.
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Continue ReadingYorkshire Pudding is traditional British fare with a twist! The batter is seasoned with beef drippings and fresh herbs and baked in a cast iron skillet. We love watching the batter puff up while baking. Traditionally served with a roast beef dinner as a bread-type side dish. While not generally…
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Continue ReadingNutella Muffins are outrageously good! These fabulous muffins are so heavenly you won’t want to stop eating them. Nutella spread is swirled into muffin batter making for a delicious special or holiday breakfast! If you enjoy Nutella, you’ll love it served up with muffins!
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Continue ReadingThis classic cornbread is moistened with buttermilk and sweetened with brown sugar and a touch of honey. Great served with your favorite chili or soup.
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Continue ReadingSausage and Potato Skillet is a great entree for a quick week-night supper. This savory and delicious sausage recipe can be made for breakfast or dinner. It’s quick and easy and uses nitrate-free sausage, red potatoes and Gouda cheese. Gluten free.
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Continue ReadingThis delicious cornbread recipe uses stone-ground cornmeal, cheddar cheese, honey, creamed corn, sour cream and Homemade Ranch Dressing Mix. It has amazing flavor and texture. Gluten free.
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Continue ReadingThis spectacular dessert layers Texas Sheet Cake with chocolate pudding, chocolate fudgy pecan icing and Cool Whip. Fabulous dessert for company or parties.
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Continue ReadingThis lovely potpie is filled with steak, butternut squash, zucchini, carrots, mushrooms, apples and seasoned with thyme, rosemary and marjoram and also spiced with cinnamon, nutmeg and cloves. It’s one of the best potpies you’ll ever eat. This one is made with a scrumptious Homemade Coconut Oil Pie Crust.
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Continue ReadingMom’s delicious Fried Chicken and Gravy is comfort food at its finest! Serve the gravy as a side with mashed potatoes for a wonderful savory dinner that will remind you of eating at Grandma’s house!
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Continue ReadingCabbage and Noodles is a vintage Czechoslovakian/Polish recipe our family grew up eating. This fabulous old-world recipe is from my grandmother and it’s incredibly savory and delicious. This is a clean-eating recipe using bacon without nitrates or sugar and homemade gluten free noodles.